First, the food was excellent. Well flavored. Had sizzling squid with black ink, sinigang na isda, and lengua. Also had smoothies and rice. The lengua could have been more tender but it wasn't bad. The average price per dish is p290.
They didn't inform us from the start that they don't accept cards, Gcash, or bank transfers. Good thing I had cash with me to pay.
Also, for PWD, even if there were only two of us, they only gave a discount on 1 dish. They also didn't remove the VAT.
The more proper thing would have been to split the total cost between the 2 customers. Then that half of the bill, less the vat would be...
Read morePopped in on the off chance. Totally ignorant of the word Negrense, what it meant, or area it came from. To our surprise the word meant coming from "Negros". Having established the origins of the word we stayed for lunch and samples local cuisine. Not knowing what to expect we chose cautiously, and to our surprise it turned out very tasty, well presented and unusual. A word of commendation to the ladies in "Front of House" who were both very pleasant, helpful and attentive. More people should experiment more and get away from the traditional sizzling sisi, burger, and...
Read moreLoved our meal at Dekada Negrense on 11 Aug. It was late dinner time at around 8:00 PM and a Monday, so there were no other customers inside. We were unsure at first but ended up loving the place.
Food was superb, service was really good, and the place was neat. We got the sizzling squid with rice + native chicken halang-halang + sizzling chicken with cheese, garlic, and rice. The chicken halang-halang was the best! For drinks, we got the mango smoothie, which was pretty mid.
They accept senior citizens discount so that’s a plus. All in all a...
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