Coffee Project Salcedo — Restaurant in Makati

I’ve been to Coffee Project in Salcedo at least 8 times before writing this - morning/afternoon, weekday/weekend. One thing for me is certain… relatively okay coffee and food, but really slow service.

I’ve had a few visits when almost every customer was following up on their orders. On slower days, it’s still the same. Friendliness of the staff is there. However, I don’t know the system back in the kitchen. Food orders is a long wait.

Also, I came on a Sunday morning one time at around 9 am and the place was certainly not cleaned. The floor was still littered with tissue and paper covering from straws. I stayed for 2 hours and there was no effort to check the store for cleanliness. On weekdays that I hangout, I could see some tables are not cleared for hours after some customers have left even if the place is...

They are in soft opening so I may revise my review later.

Went for a quick dinner but it took well over half an hour to get my food which was cold and tasted like it came out of a can.

Service is also bad, they do counter service and will call you when your food is ready. We were sitting outside so I kept going in to check and kept being told 5 minutes or 2 minutes but the food was never ready. Eventually the person at the counter told me she would bring it when it was ready in 2 min, 10 minutes later she walks outside to tell me my food is ready but leaves it on the counter so I had to walk back.

Their ice tea is from a mix, not good for a coffee shop.

The decor is very cluttered without any central theme.

Over...

Service is HORRIBLE. Very slow and horrible communication. It took over 30-45 mins after our order to get our food and drinks. Sure, some of the food is good and the key word there is SOME. One of the dishes my family received was barely cooked. And there is no way it takes one hour to make a fish and chips dish. This isn’t the first time this has happened too. Horrible service, understaffed, do not eat here if you are hungry. The cashier himself said that there is only TWO WORKERS WORKING. Just close down the place if you cannot handle the amount of people requiring...