Red Table — Restaurant in Manila

First and Probably the Last Time...

Everything started smoothly, after we order, our food came in one by one. A. every server, whenever the food came, asked if the order was complete (it was not). did they not have a list of our orders? B. The food were getting cold as we wait for the last dish. Of course we are calling the attention of the staffs rounding the place.. we were raising our hands but they just look at us and then looked away or completely ignored us. When finally (thank God for this person) one came to attend to our concern, she told us that our dish was still being prepared. take note that many customers who came after us has been served immediately with the same dish..

ps. Their Jajangmyeon has already been modified to suit the filipino palette so its in the...

Reasonable prices, fresh food, and sobrang sarap! This has been our go-to restaurant—I would honestly die for their food. They have the absolute best kimchi, plus their U6 and S4 menu items are unbeatable. My girlfriend and I have probably visited 15–20 times since last year, and it’s still our #1 favorite restaurant.

If I could suggest one thing, it would be to replace the sofa, since it’s a bit worn and full of scratches. But honestly, the food and service keep us coming...

We are repeat customers of Red Table. We order salad gimbap as merienda frequently shared for two. It's really yummy and nutritious. Sulit price. It comes with free kimchi, soup, & water. We only pay ₱154 since we have SC 20% discount. The staff are nice and accommodating. The leatherette of the sofas need reupholstering though as these have worn out. We are talking about the SM San...