We used to eat here regularly because we loved their authentic japanese food during pre-pandemic. And after more than a year of not eating there, my husband chose to treat me and celebrate the mother's day in this resto.. we were excited and ordereds a lot, as in a lot and we even ordered in advance for take out, when we got our food, we were so dissapointed! Their maki roll was too small.and its salmon was not that fresh anymore. Their beef yakiniku was just like a taste of tapsilog in the ordinary carinderia, the shoyu ramen tasted like lucky me beef noodles, many other not good orders of ours. We thought that their cook was still japanese but it wasn't.. Anyway, we wont dine nor take out in this resto coz it was not really worth the money! Soooo...
Read moreDined at the resto on Valentines Day on a Tuesday at around 730pm. There were a number of guests at the ground floor so we stayed at the 2nd floor where we were the only guest most of the time.
Food we ordered and our review (based on our taste buds): Deep blue sea fusion maki (P380) - 3 of 5 Kani Salad (P270) - 4 of 5 (despite of the small serving) Gyoza (P250) - 3 of 5 Shishamo (P180) - 2 of 5 (fish not that fresh) Tonkotsu ramen (P380) - 2 of 5 (needs a lot of improvements particularly the broth) Salmon Sashimi (P390) - 2 of 5 Ebi Tempura (P470) - 3 of 5
Place: The resto has two floors where the second floor has some old japanese vibe
Overall: 2.5. Food a bit pricey for the...
Read moreI don't know what happened to this resto. I ordered tantanmen which took 20mins before it was served and tastes like an instant noodles. Very disappointing. Didn't even finished my meal. (I don't consider it as a meal tbh). Soup is bland and watery. I'd rather go to the other resto that is priced less than 200. Their menu is a song book. It's hard to identify what their specialty is. The staff is nice tho but since the food is not good, they sounded...
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