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Meat Point Łódź — Restaurant in Łódź

Name
Meat Point Łódź
Description
Nearby attractions
Muzeum Fabryki
Manufaktura, Drewnowska 58, 91-002 Łódź, Poland
Science Center Experymentarium
Drewnowska 58, 91-002 Łódź, Poland
Park Staromiejski
Nowomiejska, 90-354 Łódź, Poland
Izrael Poznański Palace
Ogrodowa 15, 91-065 Łódź, Poland
MS2 Art Museum
Ogrodowa 19, 91-071 Łódź, Poland
Moses monument in Łódź
Wolborska 8, 91-434 Łódź, Poland
Willa Ludwika Anstadta
Sędziowska 18, 90-001 Łódź, Poland
Nearby restaurants
Rajskie Jadło Bałuty
Zachodnia 27, 91-055 Łódź, Poland
Bar orientalny Azja
Zgierska 38, 91-059 Łódź, Poland
Whiskey in the Jar
Drewnowska 58B, 90-002 Łódź, Poland
Hot Spoon
Rynek Manufaktury, Drewnowska 58, 91-002 Łódź, Poland
Pizza Hut Łódź Manufaktura
Drewnowska 58/5, 91-002 Łódź, Poland
Zielona Restauracja Wegetariańska i Wegańska
Drewnowska 58, 91-002 Łódź, Poland
Anatewka w Manufakturze
Drewnowska 58, 91-002 Łódź, Poland
Bałucki Burger
Zgierska 69, 91-463 Łódź, Poland
🔥 Rebernia: ribs & craft beer
Drewnowska 58, 90-002 Łódź, Poland
SeaFood Manufaktura
Rynek Manufaktury, Drewnowska 58, 91-002 Łódź, Poland
Nearby hotels
Manu Aparts apartamenty na wynajem
Drewnowska 43, LB 13, 91-002 Łódź, Poland
Q Apart Gold- klimatyzowany, trzypokojowy apartament z garażem GRATIS.
Drewnowska 49/lok.25, 91-002 Łódź, Poland
Vienna House by Wyndham Andel's Lodz
Ogrodowa 17, 91-065 Łódź, Poland
PURO Hotel Łódź Centrum
Ogrodowa 16, 91-065 Łódź, Poland
Bakery Apartamenty Łódź, Wynajem apartamentu, wynajem, noclegi, wynajem krótkoterminowy, hotel
Młynarska 32, 91-823 Łódź, Poland
Hotel The Loom
Ogrodowa 21, 91-065 Łódź, Poland
Gacjusz - Nocleg Łódź Rybna 9
Rybna 9, 91-055 Łódź, Poland
Gacjusz - Nocleg Łódź Łagiewnicka 16
Łagiewnicka 16, 91-445 Łódź, Poland
Related posts
Keywords
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Meat Point Łódź things to do, attractions, restaurants, events info and trip planning
Meat Point Łódź
PolandŁódzkie VoivodshipŁódźMeat Point Łódź

Basic Info

Meat Point Łódź

Krótka 11, 91-058 Łódź, Poland
4.5(830)$$$$
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Ratings & Description

Info

attractions: Muzeum Fabryki, Science Center Experymentarium, Park Staromiejski, Izrael Poznański Palace, MS2 Art Museum, Moses monument in Łódź, Willa Ludwika Anstadta, restaurants: Rajskie Jadło Bałuty, Bar orientalny Azja, Whiskey in the Jar, Hot Spoon, Pizza Hut Łódź Manufaktura, Zielona Restauracja Wegetariańska i Wegańska, Anatewka w Manufakturze, Bałucki Burger, 🔥 Rebernia: ribs & craft beer, SeaFood Manufaktura
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Phone
+48 576 843 814
Website
tayfacreative.com

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Featured dishes

View full menu
dish
Kasap Köfte + Coca-Cola 0,33l
dish
Kaşarli Pide + Coca-Cola 0,33l
dish
Adana Kebap + Coca-Cola 0,33l
dish
Pide Döner Kebab
dish
Pide Tavuk Kebab
dish
Iskender
dish
Döner Kebap
dish
Sprite 250ml
dish
Woda Niegazowana 330ml
dish
Fanta 250ml
dish
Salgam 1 L
dish
Fuse Tea 250ml
dish
Ayran 1 L
dish
Coca-Cola Zero 250ml
dish
Salgam 330ml
dish
Coca-Cola 250ml
dish
Ayran 244ml
dish
Woda Gazowana 330ml
dish
Frytki
dish
Ryż
dish
Lavash
dish
Kasza Bulgur
dish
Ramazan Pidesi 200g
dish
Baklava Pistacjowa 2szt
dish
Baklava Klasyczna 2szt
dish
Baklava Czekoladowa 2szt
dish
Künefe
dish
Içli Köfte

Reviews

Nearby attractions of Meat Point Łódź

Muzeum Fabryki

Science Center Experymentarium

Park Staromiejski

Izrael Poznański Palace

MS2 Art Museum

Moses monument in Łódź

Willa Ludwika Anstadta

Muzeum Fabryki

Muzeum Fabryki

4.4

(456)

Open 24 hours
Click for details
Science Center Experymentarium

Science Center Experymentarium

4.6

(300)

Open 24 hours
Click for details
Park Staromiejski

Park Staromiejski

4.4

(2.7K)

Open 24 hours
Click for details
Izrael Poznański Palace

Izrael Poznański Palace

4.8

(926)

Open 24 hours
Click for details

Things to do nearby

Candlelight: Christmas Classics
Candlelight: Christmas Classics
Sun, Dec 14 • 5:30 PM
Piotrkowska 72, Łódź, 90-102
View details
Masterclass AI21. „AI w produkcji filmowej cz.2” ― AI script breakdown, czyli automatyczna analiza scenariusza
Masterclass AI21. „AI w produkcji filmowej cz.2” ― AI script breakdown, czyli automatyczna analiza scenariusza
Mon, Dec 8 • 1:00 PM
Państwowa Wyższa Szkoła Filmowa, Telewizyjna i Teatralna im. L.Schillera w Łodzi, Targowa 61/63, 90-323 Łódź, Polska
View details
Łódzkie śniadanie AI #7
Łódzkie śniadanie AI #7
Wed, Dec 10 • 7:30 AM
Łódź, Województwo łódzkie
View details

Nearby restaurants of Meat Point Łódź

Rajskie Jadło Bałuty

Bar orientalny Azja

Whiskey in the Jar

Hot Spoon

Pizza Hut Łódź Manufaktura

Zielona Restauracja Wegetariańska i Wegańska

Anatewka w Manufakturze

Bałucki Burger

🔥 Rebernia: ribs & craft beer

SeaFood Manufaktura

Rajskie Jadło Bałuty

Rajskie Jadło Bałuty

4.4

(554)

$

Open until 6:00 PM
Click for details
Bar orientalny Azja

Bar orientalny Azja

3.7

(74)

Click for details
Whiskey in the Jar

Whiskey in the Jar

4.5

(3.1K)

$$$

Click for details
Hot Spoon

Hot Spoon

4.5

(1.2K)

$$

Open until 10:00 PM
Click for details
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Posts

SamSam
Update - 23.03.2024 After an initial unpleasant experience at Meat Point, I approached my return with a significant degree of reluctance. I had hoped for an improvement in service and a more positive interaction, but unfortunately, my latest visit did not meet these expectations. My request seemed simple enough: chicken without skin, cut into small pieces. This, however, appeared to be an unusual and inconvenient request for the butcher. Despite my clear instructions, the chicken was cut but not skinned. When I inquired about this oversight, the response was not an apology or a correction, but a question—why did I prefer skinless chicken and why couldn't I remove the skin myself? My reasons, based around personal preference and the expectation of service from a professional butcher, did not seem to resonate or expedite the correction of the mistake. The conversation took an unexpected turn into a debate over my preferences, necessitating repeated requests from me for something that I had assumed would be a standard service. This back-and-forth was frustrating, to say the least. I had to assert my request three times, each with growing irritation, only to be met with reluctance and a lack of understanding on the part of the butcher. Reflecting on my visit, I regret giving Meat Point another chance. The interaction left much to be desired and highlighted a significant issue with customer service. A basic request was not only unfulfilled but also questioned, making me feel both unwelcome and undervalued as a customer. In summary, Meat Point continues to struggle with providing reasonable customer service, seemingly unwilling or unable to accommodate simple customer preferences without unnecessary confrontation. This experience has only reinforced my initial reservations, leading me to conclude that seeking out alternatives will be my best course of action in the future. Update - 04.12.2022 The place has gone bigger in size and now attracts lots of customer. Unfortunately this purely at the cost of customer service. Today was my son’s birthday and we made reservation and requested a special table. Unfortunately the table is not give to us and stayed vacant all the time. I asked for the manager 3 time and he did not turn-up once. Finally I had to confront him and it turned out to be an ugly spat and even he did not acknowledge his mistake. His comments were also racist that there is always problem with Indians. It seems the manager had more muscles in his brains and need very strong orientation on customer service. We left embarrassed, what a miserable day! Google forces me to give one star. This establishment does not deserve anything.
HAYKEL YousfiHAYKEL Yousfi
Update 01 October 2022: 👎❌️🚨🔴😒 Would give it less than zero if I could. The food is mediocre for the price and to make it even worse it is not even close to authentic. Hostess stand was rude especially who named ELA,she showed no respect at all with taking our order in despicable way and on top of that she left the plate at the corner of table without saying any word. The Bartender was unprofessional and she knows nothing about her duty and about the dishes she is serving in results she gave us a wrong meal instead and when we tried to explain that situation 😅 she said that she is not a chef and she is not responsible for that mistake!Furthermore she is ignoring the customers calls and showing a moody face to us. overall it was a very bad experience if it’s not the worst. 5 stars only for "Yavuz" minus Infinity -♾️ for others old review: Quality is very good but prices quiet expensive but it's ok. For iskander plate was too oily and you can check from photo how it was oily and it was full of bread in the bottom. imagine oily bread and you try to eat it. I eat Iskander plate before wasn't oily. old review🤔 delivery services reviews: the food was tasty 😋 ( highly recommend the products in photos)please you need to reduce the packaging is price cause is overrate 3zl for plastic cost 1 zl isn't fair your your clients, i was charged 6zl for two box without delivery fees. For poland its perfect quality of meat but expensive packaging prices. ( the price of packaging the same in France)
kacem wafakacem wafa
We visited Meat Point again after having a good meal last time that we paid 250 PLN for 2 people despite having a rude waitress, but this visit was completely different. The atmosphere was unwelcoming from the moment we entered. We waited a long time before anyone came to take our order, and when they finally did, we were told that almost 90% of the menu was unavailable at 20:30!!. I eventually gave up, and only my husband ordered something. Every other table received complimentary tea except for ours, which made us feel even more unwelcome. It’s a shame because the food was good during our previous visit, but after this experience, we won’t be coming back. I don’t recommend this place to anyone who expects good service and a pleasant atmosphere. Shame on your customer service, it’s very disappointing!
See more posts
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Update - 23.03.2024 After an initial unpleasant experience at Meat Point, I approached my return with a significant degree of reluctance. I had hoped for an improvement in service and a more positive interaction, but unfortunately, my latest visit did not meet these expectations. My request seemed simple enough: chicken without skin, cut into small pieces. This, however, appeared to be an unusual and inconvenient request for the butcher. Despite my clear instructions, the chicken was cut but not skinned. When I inquired about this oversight, the response was not an apology or a correction, but a question—why did I prefer skinless chicken and why couldn't I remove the skin myself? My reasons, based around personal preference and the expectation of service from a professional butcher, did not seem to resonate or expedite the correction of the mistake. The conversation took an unexpected turn into a debate over my preferences, necessitating repeated requests from me for something that I had assumed would be a standard service. This back-and-forth was frustrating, to say the least. I had to assert my request three times, each with growing irritation, only to be met with reluctance and a lack of understanding on the part of the butcher. Reflecting on my visit, I regret giving Meat Point another chance. The interaction left much to be desired and highlighted a significant issue with customer service. A basic request was not only unfulfilled but also questioned, making me feel both unwelcome and undervalued as a customer. In summary, Meat Point continues to struggle with providing reasonable customer service, seemingly unwilling or unable to accommodate simple customer preferences without unnecessary confrontation. This experience has only reinforced my initial reservations, leading me to conclude that seeking out alternatives will be my best course of action in the future. Update - 04.12.2022 The place has gone bigger in size and now attracts lots of customer. Unfortunately this purely at the cost of customer service. Today was my son’s birthday and we made reservation and requested a special table. Unfortunately the table is not give to us and stayed vacant all the time. I asked for the manager 3 time and he did not turn-up once. Finally I had to confront him and it turned out to be an ugly spat and even he did not acknowledge his mistake. His comments were also racist that there is always problem with Indians. It seems the manager had more muscles in his brains and need very strong orientation on customer service. We left embarrassed, what a miserable day! Google forces me to give one star. This establishment does not deserve anything.
Sam

Sam

hotel
Find your stay

Affordable Hotels in Łódź

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Update 01 October 2022: 👎❌️🚨🔴😒 Would give it less than zero if I could. The food is mediocre for the price and to make it even worse it is not even close to authentic. Hostess stand was rude especially who named ELA,she showed no respect at all with taking our order in despicable way and on top of that she left the plate at the corner of table without saying any word. The Bartender was unprofessional and she knows nothing about her duty and about the dishes she is serving in results she gave us a wrong meal instead and when we tried to explain that situation 😅 she said that she is not a chef and she is not responsible for that mistake!Furthermore she is ignoring the customers calls and showing a moody face to us. overall it was a very bad experience if it’s not the worst. 5 stars only for "Yavuz" minus Infinity -♾️ for others old review: Quality is very good but prices quiet expensive but it's ok. For iskander plate was too oily and you can check from photo how it was oily and it was full of bread in the bottom. imagine oily bread and you try to eat it. I eat Iskander plate before wasn't oily. old review🤔 delivery services reviews: the food was tasty 😋 ( highly recommend the products in photos)please you need to reduce the packaging is price cause is overrate 3zl for plastic cost 1 zl isn't fair your your clients, i was charged 6zl for two box without delivery fees. For poland its perfect quality of meat but expensive packaging prices. ( the price of packaging the same in France)
HAYKEL Yousfi

HAYKEL Yousfi

hotel
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The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Łódź

Find a cozy hotel nearby and make it a full experience.

We visited Meat Point again after having a good meal last time that we paid 250 PLN for 2 people despite having a rude waitress, but this visit was completely different. The atmosphere was unwelcoming from the moment we entered. We waited a long time before anyone came to take our order, and when they finally did, we were told that almost 90% of the menu was unavailable at 20:30!!. I eventually gave up, and only my husband ordered something. Every other table received complimentary tea except for ours, which made us feel even more unwelcome. It’s a shame because the food was good during our previous visit, but after this experience, we won’t be coming back. I don’t recommend this place to anyone who expects good service and a pleasant atmosphere. Shame on your customer service, it’s very disappointing!
kacem wafa

kacem wafa

See more posts
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Reviews of Meat Point Łódź

4.5
(830)
avatar
1.0
3y

Update - 23.03.2024

After an initial unpleasant experience at Meat Point, I approached my return with a significant degree of reluctance. I had hoped for an improvement in service and a more positive interaction, but unfortunately, my latest visit did not meet these expectations.

My request seemed simple enough: chicken without skin, cut into small pieces. This, however, appeared to be an unusual and inconvenient request for the butcher. Despite my clear instructions, the chicken was cut but not skinned. When I inquired about this oversight, the response was not an apology or a correction, but a question—why did I prefer skinless chicken and why couldn't I remove the skin myself? My reasons, based around personal preference and the expectation of service from a professional butcher, did not seem to resonate or expedite the correction of the mistake.

The conversation took an unexpected turn into a debate over my preferences, necessitating repeated requests from me for something that I had assumed would be a standard service. This back-and-forth was frustrating, to say the least. I had to assert my request three times, each with growing irritation, only to be met with reluctance and a lack of understanding on the part of the butcher.

Reflecting on my visit, I regret giving Meat Point another chance. The interaction left much to be desired and highlighted a significant issue with customer service. A basic request was not only unfulfilled but also questioned, making me feel both unwelcome and undervalued as a customer.

In summary, Meat Point continues to struggle with providing reasonable customer service, seemingly unwilling or unable to accommodate simple customer preferences without unnecessary confrontation. This experience has only reinforced my initial reservations, leading me to conclude that seeking out alternatives will be my best course of action in the future.

Update - 04.12.2022

The place has gone bigger in size and now attracts lots of customer. Unfortunately this purely at the cost of customer service.

Today was my son’s birthday and we made reservation and requested a special table. Unfortunately the table is not give to us and stayed vacant all the time. I asked for the manager 3 time and he did not turn-up once. Finally I had to confront him and it turned out to be an ugly spat and even he did not acknowledge his mistake. His comments were also racist that there is always problem with Indians.

It seems the manager had more muscles in his brains and need very strong orientation on customer service.

We left embarrassed, what a miserable day!

Google forces me to give one star. This establishment does not...

   Read more
avatar
1.0
3y

Update 01 October 2022: 👎❌️🚨🔴😒 Would give it less than zero if I could. The food is mediocre for the price and to make it even worse it is not even close to authentic. Hostess stand was rude especially who named ELA,she showed no respect at all with taking our order in despicable way and on top of that she left the plate at the corner of table without saying any word. The Bartender was unprofessional and she knows nothing about her duty and about the dishes she is serving in results she gave us a wrong meal instead and when we tried to explain that situation 😅 she said that she is not a chef and she is not responsible for that mistake!Furthermore she is ignoring the customers calls and showing a moody face to us. overall it was a very bad experience if it’s not the worst.

5 stars only for "Yavuz" minus Infinity -♾️ for others

old review: Quality is very good but prices quiet expensive but it's ok. For iskander plate was too oily and you can check from photo how it was oily and it was full of bread in the bottom. imagine oily bread and you try to eat it. I eat Iskander plate before wasn't oily.

old review🤔 delivery services reviews: the food was tasty 😋 ( highly recommend the products in photos)please you need to reduce the packaging is price cause is overrate 3zl for plastic cost 1 zl isn't fair your your clients, i was charged 6zl for two box without delivery fees. For poland its perfect quality of meat but expensive packaging prices. ( the price of packaging the...

   Read more
avatar
1.0
39w

I always go restaurants in Lodz with my husband and this restaurant was the worst one ever. I've been there with my husband. We ordered Adana but it was cold, seriously. I could not finish it. Then, we asked for two Kunefe. After waiting for around 20 mins. waiter brought only one. Then I asked about the second kunefe and he said we have only one!?! Tell it before bringing it then. So service is awful. Also, communication is terrible there. Except for waiters, no one can communicate with you. Lastly, wanted to buy some meat. Meats generally were looking really really dark and old. There was only one fresh looking meet so I wanted to that. Salesperson there didnt speak English so I showed him with my hand to cut the lamp in cubes. He said only "No" and left the meat on the fridge and left us. I am so sorry because I persuaded my husband to go there. Never will...

   Read more
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