Absolute must in Lisabon. The food - excellent. The drinks? Perfection, not too alcoholic, just the right mix (and not the usual but amount of ice that fakes the fullness of the glass). Tiramisu? So creamy.
The only thing that wasnt 100% perfect was the staff - we waited good 5 minutes for the menu (even though we had a reservation), then I had to tell a waitress that I am ready to order after good 10 minutes of waiting. It was the same with ordering a dessert.
I want to point out that this is probably not their fault, as the whole restaurant was packed - management should take this as feedback and hire more staff, as it would surely get things moving smoother. The staff was very kind and welcoming, but also very stressed.
The last thing - again, GO to this restaurant. The feedback I have written above is just a tiny mistake, everything other is just perfect - and the prices dont correspond with the service that you get. We paid 51€ for 2 meals (expensive ones), 2 drinks, 1 water and a dessert.
If I havent convinced you by now, you will be sorry that you didnt come here. And if I convinced you, dont forget to MAKE A RESERVATION. We wanted to eat here the day before, but it was full - you wont be able to sit down without a...
Read moreWe arrived just 10 minutes before the kitchen closed (10:00 PM), but the staff was so kind and welcoming, they still gave us the chance to order. We had a pizza, which was truly excellent, and a steak cooked medium rare. I must say, the doneness was exactly as requested – something that’s often hard to find outside of proper steakhouses, but here it was absolutely perfect. Even though we were already full, I couldn’t resist ordering the tiramisu – and it was the best decision! It was simply outstanding, the best I’ve had since my last trip to Italy. The wine was also excellent. Overall, this restaurant is a real gem – amazing food, attentive staff, and a warm atmosphere. I can wholeheartedly...
Read moreVentured into this cozy neighborhood bistro for a light dinner and was pleasantly surprised. We ordered two salads and the ceviche — all beautifully prepared and bursting with flavor.
The Madame salad was refreshing, with juicy summer fruits and creamy cubes of Brie. The Caesar was spot-on: creamy, tangy, and topped with crispy chicken that added just the right crunch.
The ceviche, marinated in citrus juices, was absolutely divine — fresh, zesty, and so good I could’ve easily finished it on my own.
Everything was perfectly complemented by a sweet, fruity sangria. Exactly the kind of light, satisfying meal we were...
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