Ristorante più che sconsigliato, al nostro arrivo il ristorante era vuoto la nostra prima richiesta è stata quella di unire due tavoli fra loro essendo in 8, la risposta è stata no non perdiamo tempo per spostare i tavoli, poi dopo mezz’ora un altro cameriere ci ha detto che potevamo spostarceli da soli. Ci sediamo, scegliamo cosa mangiare e io specifico di volere il polpo senza niente aggiunto (sapendo che qui mettono aglio ovunque) perché sono allergica all’aglio, il piatto mi è stato portato condito, senza farci caso ho mangiato due pezzi di polpo e mi sono accorta che era condito con tantissimo aglio perciò ho chiamato il cameriere per chiedergli di cambiarlo visto che gli era stato detto “senza niente, nemmeno aglio” e la sua risposta era stata “ok va bene”, di cambiarlo non ne ha voluto sapere perché quel piatto così e nel menu e così deve rimanere (come se poi non poteva dirlo prima invece di dire che andava bene senza niente). SPERO VIVAMENTE CHE IL PROPRIETARIO LEGGA LA RECENSIONE E SI RENDA CONTO DI CHE FANNULLONI MALEDUCATI HA AL POSTO DEI CAMERIERI!!!
Restaurant more than not recommended, when we arrived the restaurant was empty our first request was to join two tables together since we were 8, the answer was no we don't waste time moving the tables, then after half an hour another waiter told us that we could move them ourselves. We sit down, choose what to eat and I specify that I want the octopus without anything added (knowing that here they put garlic everywhere) because I am allergic to garlic, the dish was brought to me seasoned, without realizing it I ate two pieces of octopus and I realized that it was seasoned with a lot of garlic so I called the waiter to ask him to change it since he had been told "without anything, not even garlic" and his answer had been "ok that's fine", he didn't want to hear of changing it because that dish like that and on the menu and that's how it should stay (as if he couldn't have said it before instead of saying that it was fine without anything). I REALLY HOPE THE OWNER READS THE REVIEW AND REALIZES WHAT RUDE LADYBOARDERS HE HAS INSTEAD OF WAITER!!
Restaurante mais do que não recomendado, na nossa chegada o restaurante estava vazio nosso primeiro pedido foi juntar duas mesas já que éramos 8, a resposta foi não vamos perder tempo mudando as mesas, depois de meia hora outro garçom ele disse nós poderíamos movê-los nós mesmos. Sentamo-nos, escolhemos o que comer e especifico que quero polvo sem nada acrescentado (sabendo que aqui colocam alho por todo o lado) porque sou alérgico a alho, o prato foi-me trazido temperado, sem prestar atenção comi dois pedaços de polvo e eu notei que estava temperado com muito alho então chamei o garçom para pedir para ele trocar já que lhe disseram "sem nada, nem alho" e a resposta dele foi "ok, tudo bem", ele não não quero saber por que mudar aquele prato como este está no cardápio e deve permanecer assim (como se ele não pudesse ter dito isso antes em vez de dizer que estava bem sem nada). ESPERO QUE O PROPRIETÁRIO LEIA A REVISÃO E PERCEBA QUAIS LOOFERS RUDE ELE TEM NO LUGAR...
Read moreWhat I had: Prego no Prato. Fries.
Atmosphere: Nice situated by the sea. The tables are funny looking.
The staff: Indifferent to the customers. I think me being there or not being there didn't matter to the staff.
The food: The steak was over cooked. The was well done. The steak is very thin and it was not seasoned properly. Something so simple which all it needed was salt, garlic butter and One minute on each side for a perfect steak. Ended up being a disappointment. The fries were frozen, but we'll cooked.
I would not recommend this restaurant, reason being, the food took a while to come 20/30mins. The steak and fries could be cooked perfectly. Furthermore, the people I was eating with state that the food does not taste fresh. I tasted the carbonara, it seemed from a packet and heated in the kitchen. Something which is simple to make fresh does not have the need to be pre made.
Potential but the food is...
Read moreIf I could give 5 🌟 for ignorance I would give it to these guys, I've never giving a bad review before, if I find a place bad I say nothing but my God the way they treat their customers is terrible, when we went in nobody came near us so I went to get a menu and was ignored several times by the staff, then I asked could I get a menu he shouted at me to "take it, take it take it" we sat and picked our choices and was totally ignored, nobody came near us at all, eventually got up and left. Boss needs to have a serious talk with his/her staff or look at what's going on as this is not good enough when reling on tourism , in our country we relie on tourism and would be sacked on the spot if treated a customer in this way...
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