This restaurant was actually recommended by our tour guide, and upon a quick google search it was already remarkably interesting. Upon arrival, you will enter this really “sketchy” corridor that seems to go down under ground and then you’re met with a sword in the stone that you can try and pull. I thought that was pretty cute, an actual Excalibur. We even tried pulling and taking photos whilst pretending and failing to pull the sword out. So, before even entering the double doors, it was already quite fun.

So, having gone through the double doors; the ambiance has already hit you. You then feel the atmosphere that is in there. The staff are dressed in “medieval” themed clothes. They were actually fully booked, however, the staff managed to seat us. Albeit it was in the corner, but it was still surprisingly good. We could feel the vibe of the room; happy, energetic, and just full of wonder; like, what are we actually going to be eating today? Moreover, the staff were delightful! They actually made so much effort to have us; 8 people; sitting at a decent table. Despite, being busy, fully booked and it seemed like they were understaffed. So, kudos! We really appreciate it!

The food. OH MY GOD THE FOOD. I did not expect that when it arrived. Just a little back story; I am Filipino, my whole family is Filipino, other that one Caucasian gentleman; my sister’s boyfriend, we are all Filipino. So, we really loved the food! ABSOLUTELY AMAZING! Although, the food was quite simple food but the way it was presented and served to us! In addition, they encouraged us to eat with our hands! We were so happy because we felt so at home. This was an equivalent to what us Filipinos call a “Boodle-fight”, where the food is centred in front of everyone, and we eat with our hands. The only thing missing was soy sauce, vinegar, calamansi or lemon, and RICE! If those were there, it would’ve been a “Boodle-fight”. So, to all the Filipinos out there, BRING SOY SAUCE, VINEGAR, CALAMANSI OR LEMON AND RICE! Then, you would be complete! We absolutely loved it even without the rice. I mean, even the other people sat beside us were looking at how much fun we were having whilst they were eating with knives and forks.

The price is fair. It is not that cheap, but its fair. For what you get; the service and the AMOUNT OF FOOD, the price is fair. I wouldn’t ask for it to be cheaper to be honest because of how fair the pricing is. Plus, all ages can enjoy this restaurant. From elders to adults and the children can enjoy this restaurant. You don’t even need to buy special foods for you children because you will all be sharing platters; which is what I recommend.

In conclusion, my family and I had so much fun and absolutely loved the food. On the other hand, the food is nothing special. So, please don’t expect Michelin star. However, the ambiance along with aesthetics and the experience of it all. This restaurant is worth the visit and if you’re Filipino or south-eastern Asian, bring rice but maybe ask permission first. A head up, their menu also has a whole roast pig but requires a 48hour advance notice. Overall, we absolutely loved it and will definitely come back!