Absolutely delicious. This gem is hidden away on the 5th floor so don't miss it. It's easy to get to as there is a lift right next to it. I highly recommend the Kadai Paneer. Other good options include the Paneer Dhaaniya Adraki (ginger curry) and the Onion Pakora (see photo). The Pakora isn't on the main menu, but if you show a photo, the chef is normally very happy to make it and it's extremely tasty. The chef is from India and he knows exactly what he is doing. The Dal Makhni is slow cooked overnight. So if you love rich lentils then call them the day before to request this for your meal the next day. Best dinner I've had in Rwanda and I've been here for 3 weeks. Thank you for bringing India to Kigali. We've come back for more and...
Read moreWhat an excellent amazing restaurant with fresh, flavourful dishes. The owner Seema is a fantastic host and guides / recommends dishes from the extensive menu. I've travelled to many countries around the world and this is in my top 5 best Indian restaurants. The chef is humble and passionate about the dishes. This is my daily restaurant when in Kigali (note that I tried many restaurants there and this is the best). Keep up the excellent...
Read moreOne of the best restaurants I’ve been to! The food is always fresh, flavorful, and made with care. Everything I’ve tried has been delicious, and the staff are kind and welcoming. I’ve been to many places, but I’ve never tasted butter chicken as good as yours. Highly recommended for anyone looking for a great meal and a...
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