Moo Moo Menlyn Park — Restaurant in Gauteng

The food is amazing good! Damn wish you had a brunch here in Harties! Damn good food, no doubt about that, I have never had such good food in a long time, compliments to the kitchen and the head chef! The quality is out of this world! I'm really impressed, I'd recommend anyone here it's affordable, and you get your quality of food tops 😀

Service time management might need to be looked at. Especially waiters. who just need to check on their customers, notice that's a little down, but it can be improved. It seems they would like to gather at the entrance and not give attention when clients need them.

Then, the owner or who has this moo moo, please get a different craft beer! Yho, I don't know who drinks a beer with lemon in it! It must be the kakest beer ever made of "hoegaarden" its like they are still trying to find the hoe om ń bier te maak! Get some local beer in South africa like devils peak crafted. Explore a bit what's out in our country, do some tests with new craft beer with the customers, and see what they enjoy. I'd never had such kak beer. it's like a...

The decor is unique and quirky with the barn theme going. There's cows moo-ing at you in the outhouse!

That aside, the food is really nice. The Bf had the pork belly and he loved it. He is a picky eater, so I am really impressed.

I had the cowboy candy steak and it was a delicious slice of meat, but the candied jalapenos was a bit too much for my sissy pallate, though I didn't feel the burn the more I ate. I also had to add a lot of salt, but I know restaurants under salt food because then you can salt it yourself. I just wished they salted my steak for me as it was a thick cut...

The sides were also very well prepared. Bf had the shoestring fries and onion rings, which sent him into raptures. I had the more responsible fried veggies and mashed baby potatoes. Both were very tasty too.

I also loved my salted caramel milkshake.

The service was also very friendly, knowledgeable and swift.

All this extra effort comes at a price, but as a treat once in a while, it is...

During an impromptu stop at MooMoo while passing through Pretoria, I had the pleasure of being greeted and attended to by the courteous Themba. Following his suggestion, I decided to indulge in their signature "Cowboys Steak Out" – a succulent steak adorned with aromatic garlic herb butter, accompanied by a lusciously creamy peri peri sauce on the side. The real star of the meal, however, was the impeccable Creamed Spinach – a culinary revelation that left an indelible mark on my palate. The service exhibited a level of professionalism that elevated the entire dining experience, while the combination of flavors was nothing short of a taste explosion. I can confidently say that this encounter at MooMoo was a journey into gastronomic delight, one that I won't soon forget. As they proudly claim mastery over the art of pairing meat and wine, I eagerly anticipate the day when MooMoo graces the culinary scene in Cape Town, bringing its exceptional offerings to a...