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Bientang's Cave Restaurant & Wine Bar — Restaurant in Overstrand Local Municipality

Name
Bientang's Cave Restaurant & Wine Bar
Description
Seafood restaurant set in a cave, with terraces on rocks above the ocean, known for whale watching.
Nearby attractions
Gearing's Point
71 Marine Dr, Hermanus, 7200, South Africa
Whale Museum
3 Market Square St, Hermanus, 7200, South Africa
Walker Bay Adventures
26 Marine Dr, Hermanus, 7200, South Africa
Walker Bay Modern Art Gallery
167 Main Rd, Hermanus, 7200, South Africa
Hermanus Tourism Bureau
Corner of Mitchell Street and Lord Roberts, Old Station Building, Hermanus, 7200, South Africa
Hoy's Koppie
Magnolia St, Hermanus, 7200, South Africa
Nearby restaurants
Fusion Restaurant - Hermanus
5 Village Square, Marine Dr, Hermanus, 7200, South Africa
Pear Tree Bistro
Hermanus Waterfront, Marine Dr, Hermanus, 7200, South Africa
Lemonicious
26/27, Village Square Market Square Street &, Marine Dr, Hermanus, 7200, South Africa
Char’d Grill & Wine Bar
Hermanus Waterfront, Market Square St, Hermanus, 7200, South Africa
Crust & Craft (Paradiso)
81 Marine Dr, Hermanus, 7200, South Africa
Wooden Barrel Restaurant
Shop V56 Village Square, Marine Dr, Hermanus, 7200, South Africa
Stacked - Craft Beer, Burgers & Waffles
Waterfront mall, Marine Dr, Hermanus, 7200, South Africa
Rossi's Italian Restaurant
10 High St, Hermanus, 7200, South Africa
Burgundy Restaurant
7 Harbour Rd, Hermanus, 7200, South Africa
Mozambik Hermanus Waterfront
Shop 43, First Floor, Premises Hermanus Waterfront Building Panoramic Views Walker Bay, Hermanus, 7200, South Africa
Nearby hotels
The Marine Hermanus
Main Road, Hermanus, 7200, South Africa
Harbour House Hotel
22 Harbour Rd, Hermanus, 7200, South Africa
Auberge Burgundy
16 Harbour Rd, Hermanus, 7200, South Africa
Marine Square Luxury Holiday Suites
6 College St, Hermanus, 7200, South Africa
The Whale Coast All-Suite-Hotel
Cnr Royal and, Lord Roberts St, Rds, Hermanus, 7200, Hermanus, 7200, South Africa
Esplanade Hermanus
63 Marine Dr, Hermanus, 7200, South Africa
Windsor Hotel Hermanus
49 Marine Dr, Hermanus, 7200, South Africa
Zzzone Boutique Hostel and Backpackers
4 Harbour Rd, Hermanus, 7200, South Africa
TwentyFour17INN
24 Long St, Hermanus, 7200, South Africa
Hermanus Luxury Apartments - 74 On Marine
74 On Marine Drive, Hermanus, 7200, South Africa
Related posts
Keywords
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Bientang's Cave Restaurant & Wine Bar things to do, attractions, restaurants, events info and trip planning
Bientang's Cave Restaurant & Wine Bar
South AfricaWestern CapeOverstrand Local MunicipalityBientang's Cave Restaurant & Wine Bar

Basic Info

Bientang's Cave Restaurant & Wine Bar

In a cave below Marine Drive 100m from Old Harbour, Hermanus, 7200, South Africa
4.3(1.5K)
Save
spot

Ratings & Description

Info

Seafood restaurant set in a cave, with terraces on rocks above the ocean, known for whale watching.

attractions: Gearing's Point, Whale Museum, Walker Bay Adventures, Walker Bay Modern Art Gallery, Hermanus Tourism Bureau, Hoy's Koppie, restaurants: Fusion Restaurant - Hermanus, Pear Tree Bistro, Lemonicious, Char’d Grill & Wine Bar, Crust & Craft (Paradiso), Wooden Barrel Restaurant, Stacked - Craft Beer, Burgers & Waffles, Rossi's Italian Restaurant, Burgundy Restaurant, Mozambik Hermanus Waterfront
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Phone
+27 28 312 3454
Website
bientangscave.com

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Featured dishes

View full menu
dish
BIENTANG'S EGG BENEDICT
dish
Gluten Free Banana Bread And Stewed Fruit
dish
SCRAMBLED EGGS AND BACON CROISSANT
dish
BRAISED PORK BELLY

Reviews

Nearby attractions of Bientang's Cave Restaurant & Wine Bar

Gearing's Point

Whale Museum

Walker Bay Adventures

Walker Bay Modern Art Gallery

Hermanus Tourism Bureau

Hoy's Koppie

Gearing's Point

Gearing's Point

4.7

(1.2K)

Open 24 hours
Click for details
Whale Museum

Whale Museum

3.8

(154)

Open until 4:30 PM
Click for details
Walker Bay Adventures

Walker Bay Adventures

4.9

(26)

Open 24 hours
Click for details
Walker Bay Modern Art Gallery

Walker Bay Modern Art Gallery

4.6

(31)

Open 24 hours
Click for details

Nearby restaurants of Bientang's Cave Restaurant & Wine Bar

Fusion Restaurant - Hermanus

Pear Tree Bistro

Lemonicious

Char’d Grill & Wine Bar

Crust & Craft (Paradiso)

Wooden Barrel Restaurant

Stacked - Craft Beer, Burgers & Waffles

Rossi's Italian Restaurant

Burgundy Restaurant

Mozambik Hermanus Waterfront

Fusion Restaurant - Hermanus

Fusion Restaurant - Hermanus

4.3

(674)

$$

Click for details
Pear Tree Bistro

Pear Tree Bistro

4.6

(658)

Click for details
Lemonicious

Lemonicious

4.4

(818)

$$

Click for details
Char’d Grill & Wine Bar

Char’d Grill & Wine Bar

4.6

(830)

$$

Click for details
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Reviews of Bientang's Cave Restaurant & Wine Bar

4.3
(1,526)
avatar
1.0
3y

Trying to come eat here felt like that scene from Pretty Woman on Rodeo Drive in the clothing store… with some kind of secret unspoken code to get a table…

We initially arrived and got seated at a table inside. We checked outside and there was an empty table down by the rocks so we moved downstairs and saw the sign on the table “Reserved - ask to be seated”. We asked about it and were told that it’s reserved and that the seating is not available. I went to speak to the manager/ host and asked what’s the process to get seated at the tables by the rocks. The host then proceeded to tell me they are “very busy” today and there’s a list which is full. I then asked how to get on the list and they proceeded to tell me “they are very busy all day and the list cannot be added to”. I then asked what is the process to get a reservation in general - do I call, speak to them in person, email, go online? Apparently any one of those options work but not today because it’s “very busy”. I then asked what about the upstairs tables because we had initially been seated there. Again, the response was “no not even those tables because we are full and very busy”. So I went back down to the table by the rocks to let my party know we wouldn’t be served today and a waiter tried to give us menus. I advised that the table wasn’t cleaned yet so they cleaned it and we decided to leave so that we didn’t mess with any of the many reservations that were about to come in. We just went to the public area of the rocks to watch the whales for a bit and stayed for about 45min. In that time, the table we had tried to sit at sat empty and six other tables became free. They just sat empty, not cleaned and unoccupied. Wonder where all those “reservations” were…

Just really appalled by the snooty service here by management. Not sure what the end game is because the wait staff don’t have tables to attend to while the place is supposed to be so “busy” and “full”. The reason we had initially tried to go here for wine & food was that it had looked emptier while the surrounding areas were actually very busy for whale watching. It’s a pity about this experience because even when the management wake up and realize that there are tables available some other time we won’t want to come back, I would rather go spend my US Dollars on a restaurant that can...

   Read more
avatar
1.0
2y

We were a group of 10 people who booked months in advance to be seated on the rocks, right next to the sea. We also received an email confirming our booking. Once we arrived, on time, the floor manager informed us, in no friendly manner, that she is not going to allocate a table next to the ocean, since there are other people who also booked tables in the same area. When we asked her what the reason is, she became very aggressive and would not answer our question, since she won't be challenged. She became very defensive when we showed her the email of confirmation, and said that no booking preferences are guaranteed. (So why book then?) There were numerous tables on the rocks that were still available, but she said she kept it open for people who booked in advance (like we did!) When we asked her what the difference was between 'other' guests and ourselves, she raised her voice (even more) and said that's how it is and the guests (who was still nowhere to be seen) will arrive later. There were another group from overseas (tour group) who had exactly the same experience as we had. The tour guide also booked well in advance, but to no avail. She didn't budge and we had to take a table on the deck. I've asked her the number of the owner, whereupon she gave me a mobile number. Upon verifying the number, it appeared that she gave me her mother's number. The waiters were very decent and helpful. The food, however, was not fresh and tasted dried out. The portions were also definitely rationed - it wasn't out first visit at the restaurant, so that's how we know. We were there for over an hour, and STILL there were unoccupied tables on the rocks. The floor manager doesn't do the restaurant any favor with her attitude and offensive behavior and is clearly not fit for the position. She refused to apologize for her aggressive behavior. I will definitely not visit Bientang again because of this bad experience and dried out food (fish). What a HUGE...

   Read more
avatar
1.0
30w

Beautiful setting, terrible service.

We came to Bientang’s Cave on a trip up from Cape Town, hoping to enjoy a drink with a view at what’s clearly positioned as a premium restaurant. Their website stated they close at 8PM. We arrived at 4:30PM—plenty of time, or so we thought—only to be told they were closing at 5PM because it was “quiet.” Fair enough, we agreed to a quick drink.

But what followed was completely unacceptable.

Our drinks (three espresso martinis) took over 10 minutes and were poorly made. While we drank them, the staff started closing down around us—packing up furniture, dropping umbrellas, and creating a clear message: finish up and leave. Without being asked, they brought the bill with the drinks. It felt rushed and uncomfortable.

To make things worse, staff stood above us on the balcony smoking and watching us, clearly waiting for us to go. We left at 5:15PM—still nearly three hours before their advertised closing time.

When we calmly raised our concerns, we were met with rudeness and condescension. The so-called “manager” (a man who didn’t even bother to introduce himself) claimed they did us a courtesy by serving us, as if we hadn’t arrived well in advance of closing time. He showed zero willingness to engage, listen, or apologise.

As former service industry workers ourselves, we found this appalling. We’ve never experienced a venue begin full shutdown three hours before closing, especially while charging premium prices.

This restaurant has one thing going for it: the view. But the service was unwelcoming, passive-aggressive, and entirely out of touch with the standard expected from a place that charges what Bientang’s does.

We won’t be back. And unless you’re happy to be treated like a burden, I’d suggest looking elsewhere. There are plenty of better spots...

   Read more
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Posts

Genevieve FeksonGenevieve Fekson
Trying to come eat here felt like that scene from Pretty Woman on Rodeo Drive in the clothing store… with some kind of secret unspoken code to get a table… We initially arrived and got seated at a table inside. We checked outside and there was an empty table down by the rocks so we moved downstairs and saw the sign on the table “Reserved - ask to be seated”. We asked about it and were told that it’s reserved and that the seating is not available. I went to speak to the manager/ host and asked what’s the process to get seated at the tables by the rocks. The host then proceeded to tell me they are “very busy” today and there’s a list which is full. I then asked how to get on the list and they proceeded to tell me “they are very busy all day and the list cannot be added to”. I then asked what is the process to get a reservation in general - do I call, speak to them in person, email, go online? Apparently any one of those options work but not today because it’s “very busy”. I then asked what about the upstairs tables because we had initially been seated there. Again, the response was “no not even those tables because we are full and very busy”. So I went back down to the table by the rocks to let my party know we wouldn’t be served today and a waiter tried to give us menus. I advised that the table wasn’t cleaned yet so they cleaned it and we decided to leave so that we didn’t mess with any of the many reservations that were about to come in. We just went to the public area of the rocks to watch the whales for a bit and stayed for about 45min. In that time, the table we had tried to sit at sat empty and six other tables became free. They just sat empty, not cleaned and unoccupied. Wonder where all those “reservations” were… Just really appalled by the snooty service here by management. Not sure what the end game is because the wait staff don’t have tables to attend to while the place is supposed to be so “busy” and “full”. The reason we had initially tried to go here for wine & food was that it had looked emptier while the surrounding areas were actually very busy for whale watching. It’s a pity about this experience because even when the management wake up and realize that there are tables available some other time we won’t want to come back, I would rather go spend my US Dollars on a restaurant that can welcome tourists.
Elsabé OdendaalElsabé Odendaal
We were a group of 10 people who booked months in advance to be seated on the rocks, right next to the sea. We also received an email confirming our booking. Once we arrived, on time, the floor manager informed us, in no friendly manner, that she is not going to allocate a table next to the ocean, since there are other people who also booked tables in the same area. When we asked her what the reason is, she became very aggressive and would not answer our question, since she won't be challenged. She became very defensive when we showed her the email of confirmation, and said that no booking preferences are guaranteed. (So why book then?) There were numerous tables on the rocks that were still available, but she said she kept it open for people who booked in advance (like we did!) When we asked her what the difference was between 'other' guests and ourselves, she raised her voice (even more) and said that's how it is and the guests (who was still nowhere to be seen) will arrive later. There were another group from overseas (tour group) who had exactly the same experience as we had. The tour guide also booked well in advance, but to no avail. She didn't budge and we had to take a table on the deck. I've asked her the number of the owner, whereupon she gave me a mobile number. Upon verifying the number, it appeared that she gave me her mother's number. The waiters were very decent and helpful. The food, however, was not fresh and tasted dried out. The portions were also definitely rationed - it wasn't out first visit at the restaurant, so that's how we know. We were there for over an hour, and STILL there were unoccupied tables on the rocks. The floor manager doesn't do the restaurant any favor with her attitude and offensive behavior and is clearly not fit for the position. She refused to apologize for her aggressive behavior. I will definitely not visit Bientang again because of this bad experience and dried out food (fish). What a HUGE disappointment!
Sebastian GeijerSebastian Geijer
After years of hearing "Tourist trap! -Avoid!" about this place, we finally gave in and decided to see for ourselves. Was it unfairly maligned? A hidden gem? A misunderstood masterpiece? No… They’re selling one thing: the view. And fair enough, it’s a cracking one. But if you’re hoping for a meal that matches the scenery, brace yourself for disappointment. The food? A masterclass in mediocrity. The highlight was the grilled Patagonian squid (R145), which was well cooked and came with a decent sauce—though that’s like saying the best part of a bad date was that they turned up on time. The three deeply tragic perlemoen bitterballen (R148) were mostly dough, and the king (?) prawns were accompanied by vegetables so aggressively uninspired, they had to have been defrosted mere moments before landing on the plate. As for the Cape Malay chicken and prawn curry (R255)? More bland than a middle manager’s LinkedIn post, and if you’re expecting a generous helping of prawn, you’ll be delighted to find… exactly one. Service was friendly and our waiter was perfectly nice but occasionally vanished into the great abyss between the kitchen, bar, and all the tables—a logistical nightmare unless they suddenly decide to employ an entire Olympic relay team. The overall vibe? "The tourists will keep coming, so why bother?" And honestly, they’re probably right. If you’re after a meal that’s as impressive as the view, sadly, this is not it.. Total bill ~R2'000 for a lunch for three. (including 2 bottles of Beaumount Chenin @R345 each and service) We'll give it another 5 years or so to see if someone else is allowed to take over with some insipration, until then..
See more posts
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hotel
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Pet-friendly Hotels in Overstrand Local Municipality

Find a cozy hotel nearby and make it a full experience.

Trying to come eat here felt like that scene from Pretty Woman on Rodeo Drive in the clothing store… with some kind of secret unspoken code to get a table… We initially arrived and got seated at a table inside. We checked outside and there was an empty table down by the rocks so we moved downstairs and saw the sign on the table “Reserved - ask to be seated”. We asked about it and were told that it’s reserved and that the seating is not available. I went to speak to the manager/ host and asked what’s the process to get seated at the tables by the rocks. The host then proceeded to tell me they are “very busy” today and there’s a list which is full. I then asked how to get on the list and they proceeded to tell me “they are very busy all day and the list cannot be added to”. I then asked what is the process to get a reservation in general - do I call, speak to them in person, email, go online? Apparently any one of those options work but not today because it’s “very busy”. I then asked what about the upstairs tables because we had initially been seated there. Again, the response was “no not even those tables because we are full and very busy”. So I went back down to the table by the rocks to let my party know we wouldn’t be served today and a waiter tried to give us menus. I advised that the table wasn’t cleaned yet so they cleaned it and we decided to leave so that we didn’t mess with any of the many reservations that were about to come in. We just went to the public area of the rocks to watch the whales for a bit and stayed for about 45min. In that time, the table we had tried to sit at sat empty and six other tables became free. They just sat empty, not cleaned and unoccupied. Wonder where all those “reservations” were… Just really appalled by the snooty service here by management. Not sure what the end game is because the wait staff don’t have tables to attend to while the place is supposed to be so “busy” and “full”. The reason we had initially tried to go here for wine & food was that it had looked emptier while the surrounding areas were actually very busy for whale watching. It’s a pity about this experience because even when the management wake up and realize that there are tables available some other time we won’t want to come back, I would rather go spend my US Dollars on a restaurant that can welcome tourists.
Genevieve Fekson

Genevieve Fekson

hotel
Find your stay

Affordable Hotels in Overstrand Local Municipality

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We were a group of 10 people who booked months in advance to be seated on the rocks, right next to the sea. We also received an email confirming our booking. Once we arrived, on time, the floor manager informed us, in no friendly manner, that she is not going to allocate a table next to the ocean, since there are other people who also booked tables in the same area. When we asked her what the reason is, she became very aggressive and would not answer our question, since she won't be challenged. She became very defensive when we showed her the email of confirmation, and said that no booking preferences are guaranteed. (So why book then?) There were numerous tables on the rocks that were still available, but she said she kept it open for people who booked in advance (like we did!) When we asked her what the difference was between 'other' guests and ourselves, she raised her voice (even more) and said that's how it is and the guests (who was still nowhere to be seen) will arrive later. There were another group from overseas (tour group) who had exactly the same experience as we had. The tour guide also booked well in advance, but to no avail. She didn't budge and we had to take a table on the deck. I've asked her the number of the owner, whereupon she gave me a mobile number. Upon verifying the number, it appeared that she gave me her mother's number. The waiters were very decent and helpful. The food, however, was not fresh and tasted dried out. The portions were also definitely rationed - it wasn't out first visit at the restaurant, so that's how we know. We were there for over an hour, and STILL there were unoccupied tables on the rocks. The floor manager doesn't do the restaurant any favor with her attitude and offensive behavior and is clearly not fit for the position. She refused to apologize for her aggressive behavior. I will definitely not visit Bientang again because of this bad experience and dried out food (fish). What a HUGE disappointment!
Elsabé Odendaal

Elsabé Odendaal

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Overstrand Local Municipality

Find a cozy hotel nearby and make it a full experience.

After years of hearing "Tourist trap! -Avoid!" about this place, we finally gave in and decided to see for ourselves. Was it unfairly maligned? A hidden gem? A misunderstood masterpiece? No… They’re selling one thing: the view. And fair enough, it’s a cracking one. But if you’re hoping for a meal that matches the scenery, brace yourself for disappointment. The food? A masterclass in mediocrity. The highlight was the grilled Patagonian squid (R145), which was well cooked and came with a decent sauce—though that’s like saying the best part of a bad date was that they turned up on time. The three deeply tragic perlemoen bitterballen (R148) were mostly dough, and the king (?) prawns were accompanied by vegetables so aggressively uninspired, they had to have been defrosted mere moments before landing on the plate. As for the Cape Malay chicken and prawn curry (R255)? More bland than a middle manager’s LinkedIn post, and if you’re expecting a generous helping of prawn, you’ll be delighted to find… exactly one. Service was friendly and our waiter was perfectly nice but occasionally vanished into the great abyss between the kitchen, bar, and all the tables—a logistical nightmare unless they suddenly decide to employ an entire Olympic relay team. The overall vibe? "The tourists will keep coming, so why bother?" And honestly, they’re probably right. If you’re after a meal that’s as impressive as the view, sadly, this is not it.. Total bill ~R2'000 for a lunch for three. (including 2 bottles of Beaumount Chenin @R345 each and service) We'll give it another 5 years or so to see if someone else is allowed to take over with some insipration, until then..
Sebastian Geijer

Sebastian Geijer

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