Bakso Rindu Kampung — Restaurant in Seoul

The workers here speak limited English or Korean, but the food is so amazing. I’ve only seen Indonesian, Malaysian, or other Southeast Asians here. The food is to die for. The menu is not in English. Their menu changes, so be prepared for that. For example, we wanted to order Tea Tarik (pulled tea), but it wasn’t available. They have teo menus: one for food and one for drinks. They say one menu per person should be filled out, but we filled all our orders on one menu and it was fine. No Meja means table number, so fill out your table number there. I would recommend two things: Nasi Goreng Ayan Bakar which is fried rice with a quarter chicken dark meat on the side and Nasi Goreng Iga Bakar which is fried rice with a couple giant bone-in ribs on the side. The rice and meats are just full of flavor. For drinks, I recommend Indonesian sweet tea (Tea Botol) or coconut water (Air Kelapa). They have limited tables and they often open at noon, so check the times before going. They have limited outdoor seating on a patio as well. The restaurant is not fancy and the prices...

This is an absolutely fantastic Indonesian restaurant in the centre of Seoul, just 3 minutes away from Itaewon Station. It's filled by Indonesians resident in Korea and also Indonesian tourists. My (Indonesian) wife was recommended this restaurant by another Bandung girl who lives in Korea who said that it was extremely authentic. She was absolutely right!

Service was nice, quick, respectful and friendly. The food was fantastic. My wife got bakso and I got rendang. Portion sizes are nice and large. My wife's phone was almost dead, and they helped her to charge her phone... So kind!

This place is 100% halal, which is important to us. Also, their ingredients are imported from Indonesia, so the quality is as expected and as you would find in Indonesia.

An excellent and highly recommended restaurant. I'll be coming again soon.

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Located at 2nd floor, they open at 12PM sharp and busy during weekend. On summer they have more space outdoor but autumn and winter will be tough to eat outside. In Seoul not easy to find halal food, so Indonesian food usually is the go to place. Their main business is Bakso or meat balls in many different varieties but they also serve many different home cooking food. Customer’s favorite so far Nasi Goreng Iga Bakar or Fried Rice BBQ Rib. Their sambal is authentic and delicious. The food is properly made and chicken has option of organic chicken too! Today I tried their Fried Fish Bandeng set, Sambal Tempeh, Mie Goreng, Kopi susu and Hot tea. The food size is pretty big so you might want to check before ordering too many. The waiting time is good and waiter are friendly and warm to...