Outback Steakhouse Jamsil — Restaurant in Seoul

The food is very delicious and the mood is nice. The restaurant uses fresh ingredients. I recommend 'Baby back ribs' and 'Spicy seafood aglio e olio'. The steak is soft and it is sweet. The pasta has many seafoods such as shrimps and squids. They are chewy and tasty. In addition, before the main meal is served, bread, soup, and ade are offered. Also, after the meal, coffee or green tea is given. Staffs are friendly. However, foods are expensive and waiting time...

This restaurant is as good as it is famous. Their food is very delicious. There have a lot of menus. So it's hard to choose a menu. There is so quite and waiter and waitress so kind. I recommend chicken salad and steak among many foods. Because chicken salad is very well with chicken and salad. And steak is very soft. There are a lot of other menus, but I think these were the best. You'd better visit this...

When I feel like eating good steak at reasonable prics, Outback is always good choice at least in Korea. I love newyork strip steak and creamy pasta.

In other countries where there are a lot of alternative steakhouses, Outback may not be something I can recommend.

BUT in Korea, Outback is one of my favorite restaurants because of its steak, pasta, atmosphere and...