The place is really good. They offer Lebanese street food, and most of their options are vegan or vegetarian. This time, I tried the chicken sandwich, which was made with seasoned chicken, fries, and pickles, with garlic sauce and an aioli-type sauce. It came in something like a gyro and was really good for a quick lunch. I also had their homemade lemonade, which I strongly recommend you try if you go there—it has an interesting floral aftertaste and goes amazingly well with the sandwich.
I paid 14 euros for this and sat on the terrace. It’s important to know that they don’t offer table service, so you’ll have to place and pay for your order at the counter, and then pick it up when it’s ready.
Great place in a really quiet area,...
Read moreAs a Middle Eastern cuisine lover, I am delighted with this Lebanese restaurant. The ambiance of the restaurant is modern, featuring an open kitchen and a live-fire oven, which adds a unique touch, and allows you to watch the food being prepared is an engaging experience.
The Shawarma meats and various breads are incredibly delicious. A pleasant surprise was the salad, which deviates from the usual simple and light flavors I am used to from most salads. Instead, it offers a vibrant mix of sweet and tangy flavors that truly excite the taste buds. I highly recommend everyone to come and enjoy this wonderful and exotic...
Read moreHad really high hopes for this one; I still believe it deserves a second try.
The take-away experience was underwhelming. Maybe it’s because of the packaging, but the falafel and fries were a soggy mess just 1hr later. The chips were bland and flavorless. The pickles were almost imperceptible.
On the wrap, the garlic sauce completely overpowered every other flavor. The chicken almost had a fishy taste and waxy texture.
Overall, it was a miss in terms of depth of flavor. It was missing the brightness, the texture and the flavor typical in Lebanese food.
It’s probably better when eaten fresh at the place....
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