San Marco Santa Cruz — Restaurant in Seville

Nestled in the historic heart of Seville’s Santa Cruz neighborhood, this is a gem housed within the evocative walls of a 12th-century Arab bath. This unique setting alone makes it a must-visit, but it’s the impeccable fine dining experience—paired with a surprisingly reasonable price tag—that truly sets this restaurant apart. The ambiance is a delightful blend of history and modernity. Each floor of the restaurant boasts a distinct theme, and I had the pleasure of dining in the sleek, modern-decor dining room, which provided a stylish yet comfortable backdrop to the meal. The atmosphere was inviting, with just the right balance of sophistication and warmth. The service was flawless—attentive without being overbearing. The wine selection was a standout, offering an impressive array of choices that catered to every palate, from bold reds to crisp whites, perfectly complementing the meal. The food itself was nothing short of extraordinary. While the pasta courses all looked divine, I opted for the seafood tagliatelle, which was a revelation—fresh, perfectly cooked, and bursting with delicate flavors of the sea. However, the true star of the evening was the duck confit. Quite simply, it was the best duck I’ve ever eaten. The meat was fall-off-the-bone tender, so succulent that I couldn’t resist diving in before even snapping a photo. If you’re a duck enthusiast, prepare for a culinary experience that’s nothing short of transcendent. To round off the meal, the dessert was a delightful treat—tasty and beautifully presented. The cappuccino, made with precision, was the perfect finale, striking just the right balance of bold espresso and creamy froth. This place offers a fine dining experience that feels like a steal for the price. From the historic setting to the exceptional food and service, this is a place that deserves a spot on every food lover’s...

We had high hopes for this restaurant in Seville, but unfortunately our experience fell short, and I wouldn’t recommend it given the many amazing alternatives in the city.

The restaurant is set in an old bathhouse, which sounds incredible, but only a small section actually reflects the photos you see online. The rest feels more like a dated Italian restaurant, which was disappointing. Despite booking a reservation over a month in advance, we were seated by the entrance to the kitchen on the second floor. This meant constant movement from waiters going in and out, and even lingering to chat right next to us between tables. I asked if we could be moved to a different table, but was told no, even though the restaurant wasn’t particularly busy at the time—something that felt especially frustrating given reviews noting they’d accommodated other guests.

Service was mixed. Our main server was very nice, but overall it was hard to tell if the staff were being attentive or simply trying to rush us out, as there were so many of them moving around.

As for the food, it was just okay. We tried the oxtail agnolotti and a prosciutto pizza. The pasta wasn’t bad and the portion was decent, but it lacked depth of flavor. The pizza, however, was a real miss—it tasted like something frozen from a grocery store. Drinks were a similar story. We ordered sangria, which was very good, but at €24 for a pitcher it felt overpriced (especially since that was nearly the same cost as both our mains combined). We were only given the wine list and had to specifically ask if sangria was available.

Overall, the experience didn’t live up to the hype. With so many incredible Spanish and international restaurants in Seville, I wouldn’t return here. please note this is just our experience with this restaurant and may...

We took my Mother to San Marco for Mother’s Day. On arrival we were shown to a lovely table, by another solo diner next to some French windows. My Mother has poor mobility and the toilets are at the top of a large flight of stairs - so we asked if there were disabled toilets. There was a huge discussion in Spanish and the poor woman sat next to us was moved, mid meal to another table as the disabled toilets were a tin hut out the back, through the window. We continued our meal which was adequate, presuming that the table next to us would be kept clear for access to the toilet, only for a couple to be seated there - meaning the end of access for my poor Mum. Not wanting to embarrass her further, I went to the bar to complain to the manager. Not only was he totally unsympathetic with our plight, he blamed me for not asking where the toilets were before booking. He then followed me back to my table accusing me of lying that the customer before was moved, meaning I had to call the waitress over to confirm what had happened (which she did). I had to ask the manager to stop being rude and leave our table. I then explained to the couple next to us, who gladly stood and let my mother through the window to the toilet. It was a horrific, highly embarrassing and uncomfortable evening for all of us, but particularly my Mum. We returned to London the next day and I wrote to the company, explaining I paid the bill in full as to cause no more embarrassment and would like a refund. They apologised, offering a bottle of wine and a starter but no refund and are now...