Dirty Taco — Restaurant in Stockholm

We did a walk-in at Dirty Taco during the busy AW rush, and there was still plenty of space for two. Within 10 minutes the place started filling up fast, so it’s definitely worth booking ahead.

One server seemed stressed and, to be honest, rude at first. Midway through our meal, her attitude completely changed, almost as if a colleague had said something. We really appreciated the shift, but it still affects my overall rating for Dirty Taco.

The food, though, was fantastic. I wanted to try everything on the menu! We went for the sharing menu, which gave us a great mix of their dishes.

The star of the show was the fish taco: perfectly crispy fish with a great balance of flavors. Everything we had was top notch, except for the rice served with the crispy chicken (a bit overcooked) and the lobster gyoza, where the filling was a little too cold, the chill took away from the flavor.

All in all, definitely worth a visit. You won’t leave hungry, and if you love generous portions of great food at a good price...

Ate here after a team-building with colleagues and I tried the sticky chicken, biff bulgogi and ban mi. The sticky chicken and ban mi were really delicious but I was a bit disappointed with the bulgogi since it didn’t taste anything like real korean bulgogi.

Also when you order all the ingredients were not on the website so I had to go and ask which is a bit cumbersome…

Otherwise it was a good place with...

I tried the shrimp, beef, and pork taco for a lunch package.

It was tasty but not great. Leaned too heavily on the sauce so you didn’t get a nice blend of flavors. Each taco tasted mostly the same except in a rare bite where you got more filling than sauce. The ingredients are all good but it failed to come together well.

Also it took them 20minutes to deliver 3 tacos and the place was at...