Al Forno — Restaurant in Zurich

The plate of Antipasti we took was full and really good and fresh, the paccheri with salsiccia and truffles was literally amazing. Never ate such good paccheri in my life actually, the sauce was so tasty. Everything was also being served with a a very fine service, and the waiters were really professional and spoke lot of languages. The pizza I tried (bianca with mozzarella, pomodorini, rucola and truffles) had a really delicious dough, and the ingredients on top were really fresh and of first choice. I recommend the place totally and will...

4 francs for tap water per person is outrageous even for Zurich standards. The side for main dish was not included in the menu price. None of these were mentioned to us by the staff. So while the food was good and abundant, we felt a bit cheated. Upon our mention that charging 4 francs for tap water per person is a little expensive, the usually friendly waiter got very quickly...

A very rude thin blond lady, that obviously did not want to be there, took our order. She confused 2 out of 5 dishes. We had to wait a lot, and on top of that food was pretty bad. Ex fish (that we did not order!) was raw and pizza was cold. My recommendation: walk one block and get to any other restaurant around, they are all pretty good. it's the very first time in my life...