Som tam is made right on site and includes that live blue crab. One of the only Thai restaurants in Zurich where the dishes are authentically spiced, flavored and NOT always tailored or adjust towards the Swiss/German palette — which is a good thing!
Ordered the pig blood noodle soup to start and a shared plate that had som tam, some chicken, noodles, and deep fried pork rinds. And of course sticky rice on the side! Each dish came quickly and made to order! Service was expectedly great! Will return to try...
Read moreIt’s a shame the owner tries to scam you for extra CHF every time, while the chef’s are very friendly and cook great authentic dishes but the owner is greedy. Third time we are there being overcharged having to go item by item to get money back and she always throws the receipt away once we start asking questions. Hopefully the kitchen team starts / joins a new restaurant without the influence of the greedy owner....
Read moreThey understood not really good. When you told them there is something wrong. The lady try to tell you “this is like that in Thailand “ (3 times happened) first time we thought it happened , it’s fine. Second time we didnt like it and last time we told her to change it because there is ni mistake over three times. papaya and noodle is the best and the rest of the dish other Thai restaurant is the way...
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