Goodman Roaster 華山店 — Restaurant in Taipei

Goodman Roaster exudes an inviting ambiance that effortlessly blends simplicity with elegance.

Upon entering the café, I was greeted by a warm atmosphere and a bustling crowd. The Japanese couple who own the establishment greeted patrons with genuine courtesy, adding a personal touch to the overall charm of the place.

We opted for Cafe Latte and Flat White. Served at the perfect temperature, it was evident that every detail was meticulously attended to, resulting in a balance of flavours and captivating aroma.

However, the pièce de résistance undoubtedly came in the form of their renowned carrot cake. A symphony of flavors awaited with every bite – the moist texture, interspersed with plump raisins and crunchy walnuts, offered a delightful contrast that pleased the palate. The sweetness of the cake was perfectly complemented by the icing, creating a blend that left me craving for more long after the last bite was savored.

Who knew a simple slice of carrot cake can call forth so much euphoria in life. My visit to Goodman Roaster left an undeniable impression that beckoned me to return time and time again . Highly...

my first visit to goodman was probably 10+ years ago. happy to be back to visit this location which is much more convenient in the city center.

tried their house blend espresso, it’s a blend of colombia, ethopia and brazil. thick crema with taste profile of brown sugar and cocoa. i like it for its smooth mouthfeel, strong yet comfortable to drink. perfect with a slice of cake, i ordered the sesame pound cake.

it’s a great place to grab a coffee and chill. it’s a spacious shop, very friendly baristas and it’s not crowded on weekday. worth...

Stopped by Goodman Roasters around 4 PM and found it quite crowded, but I managed to get a seat near the cashier. Unfortunately, the wait for a single cup of coffee was excessively long. Their system seems inefficient, with one person solely taking orders while another is overloaded making the drinks. Perhaps they should rethink their operations or cross-train staff to improve efficiency. The coffee itself is expensive, so the experience didn’t feel...