Siam Siam Thai Cuisine in Huatai, a gem in the bustling district near Beimen MRT station, stands out for its authentic Thai flavors and enchanting atmosphere. This restaurant, nestled in a century-old Baroque building, is not only a haven for food enthusiasts but also a paradise for those seeking a picturesque dining experience.
The menu at Siam Siam boasts a variety of traditional Thai dishes, including signature items like Moon Shrimp Cakes, Green Curry Chicken, Stir-fried Pork with Basil, Spicy Seafood Salad, and Stir-fried Water Spinach with Shrimp Paste. Each dish is a celebration of authentic Thai flavors, perfectly balancing spices and freshness.
What makes Siam Siam particularly special is its accommodation of vegetarian diners. The restaurant offers a diverse range of vegetarian dishes, demonstrating its commitment to catering to all palates. Whether you're a meat lover or a vegetarian, Siam Siam provides a satisfying culinary journey with each visit.
In short, Siam Siam Thai Cuisine is more than just a restaurant; it's a fusion of exotic ambiance and modern dining, offering a taste of Thailand in every bite. It's a perfect spot for those craving genuine Thai dishes or a delightful vegetarian meal in a setting that captures the essence of Thailand's vibrant culture.
Siam Siam 泰式料理-華泰店不僅以其濃郁的泰國風情吸引著眾多食客,更以其多樣化的菜單滿足了各式各樣的味蕾需求。這裡的每道菜都是對傳統泰國料理的精心詮釋,讓人在品嚐的同時,仿佛能夠感受到泰國的熱情與活力。
餐廳的招牌菜式包括了月亮蝦餅、綠咖哩雞肉、打拋豬肉、涼拌海鮮和蝦醬空心菜等。月亮蝦餅外酥內嫩,香氣四溢,是開胃的絕佳選擇;而綠咖哩雞肉則是泰國料理中的經典,濃郁的咖哩香氣讓人一試難忘。打拋豬肉的辛辣香氣與豬肉的鮮嫩完美融合,令人回味無窮。涼拌海鮮清爽不膩,而蝦醬空心菜則是一道色香味俱全的健康選擇。
對於素食主義者來說,Siam Siam 同樣提供了多樣的素食選項。這些素食料理不僅在口味上與肉食料理不相上下,更展現了餐廳在食材選擇和料理技巧上的用心。這裡的素食菜單豐富多樣,無論是對素食有特殊需求的顧客,還是單純想嘗試不同口味的食客,都能在這裡找到滿意的選擇。
不論是尋求地道泰國料理的食客,還是追求健康素食的朋友,Siam Siam...
Read moreTerrible service from both staff and kitchen. Never coming back here.
Pros: spacious eggplant dish was yummy
Cons: after we sat down and ordered, the kitchen sent the staff back saying that anything steamed is not available. Disappointing. the staff basically doesn’t care, said anything fried rice related is not available over the weekend. So basically what is left on your menu if no steamed items or fried rice items are left? the chicken basil was super hard and dried out. Basically over cooked. fried fish cake was super hard and crunchy...
Read moreBeen there yesterday and that was a memorable experience. :))) Food: Quite expensive and not what I expected. Service: The staff is not friendly. Acting like I am owning their money lol. I need to come to counter to ask for the food. :))) And I need to pay 10% for the “bad service fee”??? Such a joke. Atmosphere: Crowed, noisy in a closed space. My chair was hit by waiters and customers many many times. The restaurant was quite dark. Well, thank goodness that I will never be there again. Personally, many restaurants in Taiwan better...
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