Dangal (Leith) — Restaurant in City of Edinburgh

This is a shout out to Pavan at Leith brach. Such a humble person and the way we have been dealt with for all our orders was fantastic. We became their regular customer during our 9 nights stay and Pavan's gestures in terms of food quantity and one day adding extra dish for free just made me speechless. The taste and prices are good. You memorise places and people you meet during your tour and Pavan is one of the person I won't forget. It's not always about food, taste but the behaviour counts a lot. Much more to say but do try their food and get discount on your first order, call them if you are unsure. For Pakistani people do ask them not to make sweet curries and they will...

First time ordering and last. Inedible food, I threw most of it in the bin. First no poppadoms, although they should’ve been included with deal. Pakoras dry and tasteless. Then lamb dish incredibly salty, and dansak dish extremely hot- if I wanted a vindaloo curry I would’ve ordered one. Utter garbage, I don’t know how you stay in business! And worst of it, I can’t even ask for my money back despite not being able to eat your food! NEVER AGAIN!! I’ll be sticking with St Johns curry club, at least their food doesn’t end...

Horrible experience....tried 3 times expecting it would be better this time. But every time failed to maintain quality....one of the worst food I ever tried in Edinburgh.

I am single working professional, hence mostly depending on outside food. So know well who makes what...

You should try this if you are looking for Burnt charcoal lamb chops, Chicken in vegetarian aubergine masala...meat quality super bad...

Had experienced 3 times hence putting such...