Miller & Carter Cheshire — Restaurant in Ellesmere Port

This was our first visit to a Miller & Carter after hearing rave reviews from friends an family for years, we finally treated ourselves and what a treat it was. We arrived about 10 mins early but we're seated promptly our waitress was the lovely Karen, not living upto the Internet namesakes thankfully. She was a delight, immediately felt like we'd known her for years an old family friend. We ordered drinks and checked out the menu a little overwhelmed by all the options but managing. When Karen popped back to take our order we had decided to order the butchers block 25oz sharing platter as it comes with 3 different types of steak we usually order steak medium rare but we did change one to medium on Karen's recommendation. With the sharer you get a dressed lettuce wedge each a side each and a sauce each when it came to choosing sauces, all I knew was that I wanted to try the infamous beef dripping sauce but our good friend Karen had another recommendation which was to also get the rich red wine sauce and combine them she so was so enthusiastic about this how could we not do it. I honestly believe she made the experience so much better we probably would have got standard peppercorn other wise. When the food arrived it all looked an smelled fantastic juicy steak cooked perfectly the beef brisket topped bone marrow was delicious but the absolute best part was the two sauces mixed together absolutely divine and I don't even like wine usually. An excellent overall experience, food, atmosphere and service all 10/10. Its not somewhere we could eat every weekend as you do have to pay for the standards they're serving of course however at the same time I do believe we had excellent value for money aswell. Can't wait to book our next visit. (If you're reading this M&C Cheshire Oaks could you please pass on our regards and thanks to Karen for her...

The whole experience was amazing. Without question this was the nicest steak I have ever had in a restaurant. I also always have Calamari, it’s a running joke with My Daughter, we send each other pictures of our calamari dishes. This was indeed the nicest calamari I’ve had, hot, light, tasty, good portion. Very satisfying. I have stopped ordering steak in restaurants as it’s always so disappointing and usually my order is wrong. I used to like to cook American BBQ amd even had a big smoker at home and I would cook outdoors a lot before illness so I know what I like. The quality was exceptional. The staff that served us were also excellent. They were very accommodating of my needs in my wheelchair. They were polite, attentive and friendly without being overbearing and really made the occasion. Nothing was too much trouble. I was full half way through my meal but there was no way I was wasting any morsal of the meal. We even had cocktails and finished with an Irish coffee. Not something we’d usually do but we’re so enjoying the experience. It was the perfect end to a lovely weekend away as we were travelling home. On the way out we had a lovely chat with the Mangeress just to finish everything off and make it more special. The only issue we had was we enjoyed everything so much we forgot to get our very first stamp on our new...

Me and my partner visited here this afternoon as a walk in, we were greeted by a lady and shown to a table. The lovely lady sat us down and came to ask us about drinks. We were then greeted with another staff member named matt, he was very friendly and polite and made our experience great. Matt suggested a couple of items on the menu and they were all really good suggestions. We ordered off the lunchtime set menu, my partner had the sticky chicken bites I think they were called, which were absolutely amazing would highly recommend to order these. I ordered the baked cheesy mushrooms which again were 10/10 also came with a lot of mini rosemary bruschettas i think the taste was, and the portion was very decent for a starter. We both ordered a steak of course and they were cooked lovely, accompanied by the beef dripping sauce which really complimented the dish and just wanted to drink it 😂 we also ordered a mac and cheese and we are big mac and cheese lovers and it was up there with one of the best. The bill came to around £60 for the two mains and two large drinks of spirits and mixers. All in all it was a very relaxing visit and we will be returning in the near future. Matt deserves a pay rise for his amazing customer service skills, and all of the other staff members were great too, keep up the good...