Authentic Spanish food, really nice. I'm half Spanish and stumbled across this place. I don't understand some of the bad reviews, my family from Spain would like this place, it was the same quality as a good restaurant in Spain. I loved that there was food from all different regions, gazpacho from the South, Pulpo from the North etc. We had calamari, paella and pulpo with some mocktails. Everything tasted fresh and delicious. The decor was also authentic inside and out, we sat next to an olive tree outside and there were plants everywhere. Inside was like like we were in a local restaurant in a small pueblo. My birthday is coming up and I hope to come here again. It really was like going to my second home España with home cooking. My only slight issue was that the paella could have a little more fish in it, and the big gambas and muscles in shells, but it was a tapa, not a main. Flavour still incredible. My little kid loved it too, we will be...
Read moreQuiet Thursday evening dinner out desired after a long day in work. We expected, with the restaurant being very underpopulated for the umber of tables set out, that we'd not be rushed and the food would arrive bit by bit, as one expects with tapas. Within five minutes of sitting, and another three after ordering, a bottle of cava had been dropped off (unopened so we had to do that ourselves), and everything(!) arrived at the table (aside from the paella), indicating it was all either pre cooked or simply warmed up. Not at all relaxing or indicative of a meal warranting the best of £40 each with number of plates ordered. Paella when it did turn up was simply precooked, sloppy rice that had been grilled until all moisture in the rice, peas and (sadly) the seafood had disappeared. We'd asked for a bottle of cava at the beginning for two to share, and we still had 80% of the bottle left when the food had gone. We won't...
Read moreIf you’re looking for a great fish and chips, this is definitely the place to go. The fish was perfectly prepared. Crispy on the outside, not greasy at all, and juicy and tender in the middle.
We also tried the lamb with vermicelli. The dish was nicely presented, and the lamb was juicy, well-cooked, and full of that distinct, rich lamb flavour.
The atmosphere is warm and welcoming, with both indoor and outdoor seating available. There’s a restaurant side and a bar side, offering local draft beers, a wine menu, and more. If you’re coming solo or with a group, it’s a great spot to relax. The outdoor area is especially lovely, surrounded by plants and flowers. It feels like sitting in a garden. Perfect for sunny days and...
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