La Delizia 1986 — Restaurant in London

On entering the restaurant Isabella asked us if we had a reservation. My friend responded yes and on finding the booking said the booking was for 5 people. When she was told that only 3 of us were now dining she sarcastically thanked us "for letting her know" and chastised us for not letting the restaurant know before we arrived. My friend responded that the numbers had only changed an hour before the booking. When we were shown to our table I asked Isabella what her name was. Suddenly her manner became more appropriate and polite right up until we left. However my friend noticed that other non Black people entering the restaurant were seated without being asked if they had a reservation. Not quite the "customer experience" I was expecting on my first visit to the restaurant. The other waitress and a chef were very pleasant and...

Very good pizzas, and even though restaurant's atmosphere is a little tame, the staff are very rude... When I walked in, the waitress just slammed the menus on my table and walked off. When she came back she voiced quite angrily, whilst paying no attention "What do you want.", then walked off. Then as she brings our water back, she proceeds to splash me with water when opening the bottle and doesn't apologise whatsoever, then slams the bottles on the table and walks off. She then proceeds to slam our pizzas on the table and once again walk off angrily. All throughout our meal we felt fairly uncomfortable, that as soon as we finished our food we tried to pay as quickly as we could and get out of there.... I'll stick to ordering their...

It’s a perfect place to enjoy dinner, a cosy little restaurant in the heart of Chelsea. Any dish you can order is expertly cooked by the local chefs, both from the north and the culinarily rich south of Italy. Rest assured that you leave with a full tummy and be warned: you will come again. The atmosphere is perfect: on a quiet street, yet really easily-reachable corner of Chelsea. If you live nearby it is certainly worth a visit, and also if you are passing by, and you want to treat yourself, swing by and don’t worry as the food won’t take long. The chefs vary, but not in quality. If your pizza doesn’t turn out like the one on the photos, it is only because a different cook was working, dig in though, it will still...