Truffle — Restaurant in Wales

We were recommended this restaurant based on glowing reviews and it was so nice that I feel compelled to also share some glowing reviews. As a vegan it is often quite hard to find somewhere where you can browse the menu as it is always just one option, but that isn't the case here. The vegan food was so fantastic that even the meat eater I was with had some of my started and main and said it was shockingly good. For starters I had the mushroom rigatoni I believe it was and it was so nice I got the recipe, which they so kindly shared the ingredients for. For the main I had a lentil Dahl with a cauliflower steak, and I could barely hold a conversation as I was just wolfing it down. For dessert I was full so they let me take home a vegan brownie and it was amazing the next day, super fudgy and you wouldn't know it was vegan. The BYOB rules were very clear and relaxed so we brought our own wine and they provided a cooler and something to remove the cork, free of charge. The service was amazing without being overbearing and the atmosphere was lovely. I can see why this is one of the first restaurants that comes up when searching for food in Swansea, it definitely should...

A lovely little restaurant, nice seating, spaced tables. The staff were all very friendly and efficient. Our party of 4 were quickly seated at our pre-booked table. Our drinks order taken and served while we studied our menus. Each course is cooked to order so a slight delay is in order. As the restaurant was busy, it was noticeable that the delay between courses was minimal. When the food arrived it was beautifully cooked and presented. Each dish was tasty and the portion sizes very good. From starter through to coffee, which was excellent the service was faultless. Truffle has a wine list but you may take your own selection without having to pay corkage. I highly recommend this restaurant ,but, to avoid disappointment pre booking is advised. I look forward to my next visit...

Went here for the first time yesterday evening and we were incredibly impressed. It was their new autumn menu and every starter, main and dessert was absolutely delicious and well cooked. Highlights include the gnocchi mushroom starter - was the best gnocchi I have ever tried (I don’t usually like gnocchi too much) and the flavours were balanced so well. Also the peanut butter and chocolate cheesecake - it is the nicest cheesecake we have ever eaten. It’s not overly sweet or artificial tasting, it’s very light and creamy. The chocolate brownie was gooey, not dry. Honestly 10/10 on the menu, there is something for everyone even for fussier eaters like myself. Service was great all night, and all the staff were lovely from the chef to the waiters. I can’t wait to return...