Grandma please. If you make it more authentic more people will want to eat here. I got pork fried rice and an order of egg rolls and it is so anglicized past the point of comprehension that I don't even know if I'm going to eat this I can do better at home. The fried rice: what's going on here? there's no egg in it- there's nothing but rice and not even barbecued strips of pork on the top a pinch of green onion what am I paying for here? Also why do some people batter their egg rolls?
I feel like I'm taking crazy pills.
Why is there cocktail sauce in this bag??? Like honest to God horseradish and ketchup mixed together. How does this fit???
This place looks like it's been around for ages how is it even possible? ° chicken broth, medium and long grain white rice mix, white onion, white cabbage, a dash of pork, msg, a splash of soy, krusteaz pancake batter. Tell me I'm wrong. I bet you spend more on your packaging than you do on your ingredients. What's the story here (?) it really makes me sad. Is it just that people in Aberdeen don't know?
I could have ordered the two worst things on the menu I admit that. Maybe the chop suey here is really good! Maybe the other things that I didn't order are really good. I'm just saying I grew up eating good Chinese food specifically Cantonese American and I don't know what I have in front of me. Like I have never in my life ordered fried rice and got rice with a little bit of soy sauce seasoning barely seared or rather not seared it at all but heated up with a little bit of soy sauce and pinch of white onion and a pinch of sliced pork chop on top with a pinch of green onion I mean I don't even know what to do with this. The rice is cooked to Oblivion. It's practically porridge. The server was really sweet and nice and honest and forthcoming about every question that I had preceding the order. She completely deserves the five-dollar tip that I put on top of the $20 that I spent on the food for a carry-out order of fried rice and egg roll. The execution just leaves me confused. This is what passes as Cantonese food in Aberdeen. It sounds like I'm exaggerating but you're better off going to Safeway.
please for the love of God if somebody knows a good Chinese food in the Pacific Northwest please DM me. I am willing to travel...
Read moreDecor 1/5 Service 2/5 Food 0/5 It was fairly busy, however it shouldn't take 20 minutes to get drinks. Waitress came by twice to say that she was going to get us waters and tea. The tea came with enough tea for 5 teacups worth. It seemed like they brought over tea kettles from another table. When asked for a refill, the next kettle was different and luke warm. They have us two menus; one was the old menu with the old prices and one had the new prices. I did bring it to the waitress attention, but she didn't seem to care. The atmosphere was cold like they were trying to save money on heating. Food: potstickers came really oily and not crispy. The General Tsao's Chicken tasted like buffalo wing sauce. The fried shrimp was a total of 2 shrimps cut in half so it looked like there were 4. The sweet and sour spareribs (on over 90% of the combo meals) tasted like bbq sauce. Checking out, the lady did not ask how our meal was and didn't ask us to return or anything. Definitely will not return. Place should be ashamed to be called a...
Read moreWe haven’t been to the restaurant in about 10 years, decided to try it out, drove 45 minutes just to get Chinese food. What a disappointment. The D dinner, three people add an order of “fried “ rice, 60 bucks worth of the worst food ever. Chow mien was a mushy glop of onions, celery, and a few bean sprouts. The rice wasn’t fried, no egg no vegetables, tasted like day old white rice with soy sauce and a few pieces of pork thrown on top. Shrimp was ok, egg roll had big chunks of almost raw vegetables. The sweet and sour ribs were eatable, but only because everything else was bad. We did not get our steamed rice with our order. We haven’t opened our fortunes yet, but we know that we won’t be returning. We will have to search for good Chinese food...
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