DO NOT SUPPORT THIS PLACE!!! I’ve been working there for about 8 months now. I’ve been being paid under the table up until about 3 months ago. I got Covid a month ago and tested negative 15 days ago. While I was in quarantine they hired two new girls. Since I’ve been negative they’ve refused to put me on the schedule. As of last night I am now fired after pushing for them to put me on the schedule. Due to me being paid under the table for so long I do not reach the requirements to collect unemployment from the boss who never does anything with this restaurant other than collect his money and our time cards. Many employees are paid under the table and the manager tries to keep it under wraps. There is only ONE manager and she only works the day shift. There is NO manager (PIC) working night shift. Most of the girls DO NOT wash their hands. Some of them have STOLEN my tips. I’ve had the night cook come out from the back and yell at me and some of the girls in front of customers, cuss us out in Spanish, call us very inappropriate things, she’s thrown a plate of enchiladas across the counter at me to where it almost hit me on my head but thankfully I caught it, and many many other things yet the boss sees no problem there. I’ve been told by many people, customers and employees alike, that one employee who likes to think she is the manager, Becky, was the main reason I am not able to return to work strictly because she does not like me. The ONLY food you should ever trust getting there is from the day cook 7am-2pm, he does not get his bare hands all over your food and treat it like the plates are for animals. If not then watch out for hair, bugs, spiders, and plastic. Those are ALL things that I have seen come from plates made by the night shift crew. ALL is very unprofessional, unclean and most are liars. Think twice if you plan on coming here.