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Moe's Original BBQ — Restaurant in Auburn

Name
Moe's Original BBQ
Description
Easygoing chain serving Alabama-style pulled pork & other meats smoked in-house.
Nearby attractions
Toomer's Corner
112 S College St, Auburn, AL 36849
Auburn United Methodist Church Good News Center with Food Pantry
302 E Magnolia Ave, Auburn, AL 36830
Jordan-Hare Stadium
251 S Donahue Dr, Auburn University, AL 36849
Auburn University Student Center
Student Center, 255 Heisman Dr, Auburn, AL 36849
Auburn Campus Green
500 Heisman Dr, Auburn University, AL 36849
Caroline Marshall Draughon Center for the Arts & Humanities
101 S Debardeleben St, Auburn, AL 36830
Auburn University Museum of Natural History
Biodiversity Learning Center, 381 Mell St, Auburn University, AL 36849
Auburn Area Community Theatre
222 E Drake Ave, Auburn, AL 36832
Nearby restaurants
Toomer's Drugs
100 N College St, Auburn, AL 36830
Taco Mama - Auburn
149 E Magnolia Ave, Auburn, AL 36830
THE HOUND
124 Tichenor Ave, Auburn, AL 36830
Mellow Mushroom Auburn
128 N College St, Auburn, AL 36830
Auburn Draft House
161 E Magnolia Ave, Auburn, AL 36830
Hamilton's On Magnolia
174 E Magnolia Ave, Auburn, AL 36830
Staks Pancake Kitchen - Auburn
145 E Magnolia Ave, Auburn, AL 36830, United States
Big Blue Bagel & Deli
120 N College St, Auburn, AL 36830
Little Italy Pizzeria
129 E Magnolia Ave, Auburn, AL 36830
the Irritable Bao
127 E Magnolia Ave, Auburn, AL 36830
Nearby local services
Phone Clinic - Auburn
111 E Magnolia Ave, Auburn, AL 36830
Wrapsody of Auburn
112 N College St, Auburn, AL 36830
J&M Bookstore
115 S College St, Auburn, AL 36830
Ware Jewelers
111 S College St, Auburn, AL 36830
Auburn Art
102 N College St, Auburn, AL 36830
Therapy Boutique
150 E Magnolia Ave, Auburn, AL 36830, United States
Behind the Glass
168 E Magnolia Ave, Auburn, AL 36830
Charming Oaks
123 N College St, Auburn, AL 36830
The Atelier Auburn
134 N College St, Auburn, AL 36830
Target
129 N College St, Auburn, AL 36830
Nearby hotels
The Collegiate Hotel at Auburn
205 S Gay St, Auburn, AL 36830
The Hotel at Auburn University & Dixon Conference Center
The Hotel at Auburn University and Dixon Conference Center, 241 S College St, Auburn, AL 36830
The Laurel Hotel and Spa
130 E Thach Ave, Auburn, AL 36830
Crenshaw Guest House B & B
371 N College St, Auburn, AL 36830
Related posts
Keywords
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Moe's Original BBQ things to do, attractions, restaurants, events info and trip planning
Moe's Original BBQ
United StatesAlabamaAuburnMoe's Original BBQ

Basic Info

Moe's Original BBQ

125 E Magnolia Ave, Auburn, AL 36830
4.4(294)$$$$
Open until 2:00 AM
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delivery
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Ratings & Description

Info

Easygoing chain serving Alabama-style pulled pork & other meats smoked in-house.

attractions: Toomer's Corner, Auburn United Methodist Church Good News Center with Food Pantry, Jordan-Hare Stadium, Auburn University Student Center, Auburn Campus Green, Caroline Marshall Draughon Center for the Arts & Humanities, Auburn University Museum of Natural History, Auburn Area Community Theatre, restaurants: Toomer's Drugs, Taco Mama - Auburn, THE HOUND, Mellow Mushroom Auburn, Auburn Draft House, Hamilton's On Magnolia, Staks Pancake Kitchen - Auburn, Big Blue Bagel & Deli, Little Italy Pizzeria, the Irritable Bao, local businesses: Phone Clinic - Auburn, Wrapsody of Auburn, J&M Bookstore, Ware Jewelers, Auburn Art, Therapy Boutique, Behind the Glass, Charming Oaks, The Atelier Auburn, Target
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Phone
(334) 821-1430
Website
moesoriginalbbq.com
Open hoursSee all hours
Mon11 AM - 2 AMOpen

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Featured dishes

View full menu
dish
Smoked Wings Platter
dish
Pulled Pork Platter

Reviews

Live events

Weekly Pub Poll Game Nights at The Plains Taproom & Grill - Auburn
Weekly Pub Poll Game Nights at The Plains Taproom & Grill - Auburn
Thu, Jan 22 • 7:00 PM
200 West Glenn Avenue ## 200, Auburn, AL 36830
View details
Lance Cowan
Lance Cowan
Wed, Jan 21 • 7:30 PM
605 Avenue B, Opelika, AL, United States, Alabama 36801
View details
Ribbon Cutting: The Bridges, A Counseling Place
Ribbon Cutting: The Bridges, A Counseling Place
Thu, Jan 22 • 10:00 AM
200 S 6th St, Opelika, AL, United States, Alabama 36801
View details

Nearby attractions of Moe's Original BBQ

Toomer's Corner

Auburn United Methodist Church Good News Center with Food Pantry

Jordan-Hare Stadium

Auburn University Student Center

Auburn Campus Green

Caroline Marshall Draughon Center for the Arts & Humanities

Auburn University Museum of Natural History

Auburn Area Community Theatre

Toomer's Corner

Toomer's Corner

4.8

(191)

Open 24 hours
Click for details
Auburn United Methodist Church Good News Center with Food Pantry

Auburn United Methodist Church Good News Center with Food Pantry

5.0

(8)

Open until 12:00 AM
Click for details
Jordan-Hare Stadium

Jordan-Hare Stadium

4.8

(1.5K)

Open 24 hours
Click for details
Auburn University Student Center

Auburn University Student Center

4.6

(54)

Closed
Click for details

Nearby restaurants of Moe's Original BBQ

Toomer's Drugs

Taco Mama - Auburn

THE HOUND

Mellow Mushroom Auburn

Auburn Draft House

Hamilton's On Magnolia

Staks Pancake Kitchen - Auburn

Big Blue Bagel & Deli

Little Italy Pizzeria

the Irritable Bao

Toomer's Drugs

Toomer's Drugs

4.8

(478)

$

Closed
Click for details
Taco Mama - Auburn

Taco Mama - Auburn

4.4

(396)

$

Closed
Click for details
THE HOUND

THE HOUND

4.7

(963)

$$

Open until 12:00 AM
Click for details
Mellow Mushroom Auburn

Mellow Mushroom Auburn

4.6

(461)

$$

Closed
Click for details

Nearby local services of Moe's Original BBQ

Phone Clinic - Auburn

Wrapsody of Auburn

J&M Bookstore

Ware Jewelers

Auburn Art

Therapy Boutique

Behind the Glass

Charming Oaks

The Atelier Auburn

Target

Phone Clinic - Auburn

Phone Clinic - Auburn

4.8

(293)

Click for details
Wrapsody of Auburn

Wrapsody of Auburn

4.8

(69)

Click for details
J&M Bookstore

J&M Bookstore

4.7

(142)

Click for details
Ware Jewelers

Ware Jewelers

4.8

(67)

Click for details
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Reviews of Moe's Original BBQ

4.4
(294)
avatar
1.0
4y

One star is too generous for this place. My family had absolutely the worst experience we've had in a restaurant in many years.

Now to be fair, it was parents weekend in Auburn so we expected lunch at any restaurant might take a little longer than usual.

We placed our order at the counter (as all patrons do) and received our ticket with the ticket number on it..ticket number 41. When we sat down we heard of the loudspeaker they called ticket number 21 or 22. Well, we were number 41 so I knew it might be a few minutes. Let's just say 50 minutes later, they were just on ticket 34-35. Yes that only turning about 14 tickets in nearly an hour. BTW, my daughter arrived about 15 minutes behind us so we had to place her order when she got there and her ticket number was 61. Many of you probably see where I'm going here, they're printing a lot of tickets, taking orders, but not a lot of progress coming out of the kitchen.

I proceeded to go speak with the person at the cash register and kindly asked for the manager. I was approached by one lady who absolutely seemed annoyed that I was even questioning why it was taking so long and then another guy came over and presented himself as the manager but he was visibly annoyed as well. I asked for owners information and he wouldn’t provide it. He simply said we're busy and turned around and walked off. Funny, before saying anything to anyone I simply walked up and observed kitchen, to be fair. One guy was too busy watching the game on TV facing kitchen and other guys were working at snail pace. One was the "manager". When I spoke with him, I shared my observations of the kitchen and particularly the one guy watching the game and he just did not care!

Now don't get me wrong, we eat out all the time and are completely sympathetic to labor issues many restaurants are facing. Also, I'm somewhat familiar with restaurant business, particularly BBQ. We eat at every BBQ restaurant in almost ever town we go to.. I also smoke a lot of meat myself......this is definitely a 1 star place!!!

An hour later we finally got our food on ticket 41, "to go" at this point because we had to be somewhere. My daughter (ticket 61) we just left, It wasn't worth going back to the counter and asking if we could get her barbecue sandwich to go with ours after our experience with the so-called "manager". She went to down street to get a sub instead.

On top of this, this is what our food looked like when we got to car. Hopefully photos came through. BBQ was very mediocre, the bread was bone dry and burnt, beans were actually good. The chicken looked disgusting!!! It was supposed to be pulled chicken. Fed that to dogs.

As you've read in other reviews, these people simply don't care about your business!!! Period. I'm actually being nice about how we felt we were treated by staff.

I normally wouldn't write such a negative review but after seeing how this staff handled our situation yesterday, figured I'd try and save someone else having to go through this. To be honest, I can usually get over so-so food if we receive good service but when you can't perform on either level....it's just bad! Read Yelp reviews, they seem more accurate.

Good opportunity for someone to open a good BBQ place downtown to serve good food and friendly service..,if I lived anywhere close I would.

Attached photos show how our food was packaged to go, this is what it looked like when we opened it outside of restaurant. No, even though it looks like it we didn’t eat have of the BBQ before...

   Read more
avatar
4.0
8y

Tasty food and a short time between ordering and receiving your food. If you go on Monday, don't miss the meatloaf special with greens and black eyed peas. I got the meatloaf sandwich, which was messy (the meatloaf was falling apart, a lot like bean burgers tend to) but juicy and flavorful--the meatloaf was wrapped in barbequed bacon, which is always a good idea. The greens were some of the best I've had at a restaurant (not pictured because I polished em off before I thought to take a photo), they were obviously fresh and crisp before being stewed in bacon and some tasty seasonings, and were lightly sweet. The black eyed peas were cooked with diced link sausage and diced okra (it appeared, but rest assured they weren't slimy in the least) along with the usual cajun trinity. My husband gave me his grilled cornbread, which was great as well, and he was happy with his chicken tenders, which he said were lightly breaded and crispy on the outside, tender and juicy meat on the inside. I also taste tested the mac and cheese (baked, not too juicy, lightly peppery), ribs (nothing to write home about, in my opinion, but I like mine falling off the bone and dripping with sauce) banana pudding (tasty but not enough Nilla wafers for my liking), and oreo pudding (rich, chocolaty, and moussey) from my group's plates (they offered, I promise...).

My one disappointment was that I thought that it would be nice if there was a trash can outside, or even if someone took our plates after we finished eating. We sat outside for about 20 minutes after eating and had to pin our napkins down under our plates to keep them from blowing away. I think they could place the trash can up on the deck to keep every passerby from tossing their own trash into it (which I understand is a nuisance). Just...

   Read more
avatar
5.0
8y

Hands down the best BBQ you can get in Montgomery!

We discovered Moe's by accident when driving through Daphne, AL to Fairhope. We were hungry but didn't want a burger. We saw the sign for Moe's and thought what the heck. We got our food and hit the road to finish our trip.

The BBQ sandwiches were stuffed with meat and were so good, that only 5 miles from our destination, we actually turned around and raced the 15 miles back up to Moe's to get another sandwich for later before they closed for the night.

From that point on we never made a trip down without stopping at least once to refresh the pallet and restate our wish that there was a Moe's in Montgomery.

While we were hoping for a Moe's of our own we tried many of the BBQ restaurants already here and tho many are good in their own way; we kept finding ourselves preferring Moe's Original. We would even plan trips to Auburn to include a meal at the Moe's there.

Long story short; try Moe's Original Barbecue and you will be spoiled for...

   Read more
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Posts

Chris CarsonChris Carson
One star is too generous for this place. My family had absolutely the worst experience we've had in a restaurant in many years. Now to be fair, it was parents weekend in Auburn so we expected lunch at any restaurant might take a little longer than usual. We placed our order at the counter (as all patrons do) and received our ticket with the ticket number on it..ticket number 41. When we sat down we heard of the loudspeaker they called ticket number 21 or 22. Well, we were number 41 so I knew it might be a few minutes. Let's just say 50 minutes later, they were just on ticket 34-35. Yes that only turning about 14 tickets in nearly an hour. BTW, my daughter arrived about 15 minutes behind us so we had to place her order when she got there and her ticket number was 61. Many of you probably see where I'm going here, they're printing a lot of tickets, taking orders, but not a lot of progress coming out of the kitchen. I proceeded to go speak with the person at the cash register and kindly asked for the manager. I was approached by one lady who absolutely seemed annoyed that I was even questioning why it was taking so long and then another guy came over and presented himself as the manager but he was visibly annoyed as well. I asked for owners information and he wouldn’t provide it. He simply said we're busy and turned around and walked off. Funny, before saying anything to anyone I simply walked up and observed kitchen, to be fair. One guy was too busy watching the game on TV facing kitchen and other guys were working at snail pace. One was the "manager". When I spoke with him, I shared my observations of the kitchen and particularly the one guy watching the game and he just did not care! Now don't get me wrong, we eat out all the time and are completely sympathetic to labor issues many restaurants are facing. Also, I'm somewhat familiar with restaurant business, particularly BBQ. We eat at every BBQ restaurant in almost ever town we go to.. I also smoke a lot of meat myself......this is definitely a 1 star place!!! An hour later we finally got our food on ticket 41, "to go" at this point because we had to be somewhere. My daughter (ticket 61) we just left, It wasn't worth going back to the counter and asking if we could get her barbecue sandwich to go with ours after our experience with the so-called "manager". She went to down street to get a sub instead. On top of this, this is what our food looked like when we got to car. Hopefully photos came through. BBQ was very mediocre, the bread was bone dry and burnt, beans were actually good. The chicken looked disgusting!!! It was supposed to be pulled chicken. Fed that to dogs. As you've read in other reviews, these people simply don't care about your business!!! Period. I'm actually being nice about how we felt we were treated by staff. I normally wouldn't write such a negative review but after seeing how this staff handled our situation yesterday, figured I'd try and save someone else having to go through this. To be honest, I can usually get over so-so food if we receive good service but when you can't perform on either level....it's just bad! Read Yelp reviews, they seem more accurate. Good opportunity for someone to open a good BBQ place downtown to serve good food and friendly service..,if I lived anywhere close I would. Attached photos show how our food was packaged to go, this is what it looked like when we opened it outside of restaurant. No, even though it looks like it we didn’t eat have of the BBQ before taking photo….
Sarah DidierSarah Didier
Tasty food and a short time between ordering and receiving your food. If you go on Monday, don't miss the meatloaf special with greens and black eyed peas. I got the meatloaf sandwich, which was messy (the meatloaf was falling apart, a lot like bean burgers tend to) but juicy and flavorful--the meatloaf was wrapped in barbequed bacon, which is always a good idea. The greens were some of the best I've had at a restaurant (not pictured because I polished em off before I thought to take a photo), they were obviously fresh and crisp before being stewed in bacon and some tasty seasonings, and were lightly sweet. The black eyed peas were cooked with diced link sausage and diced okra (it appeared, but rest assured they weren't slimy in the least) along with the usual cajun trinity. My husband gave me his grilled cornbread, which was great as well, and he was happy with his chicken tenders, which he said were lightly breaded and crispy on the outside, tender and juicy meat on the inside. I also taste tested the mac and cheese (baked, not too juicy, lightly peppery), ribs (nothing to write home about, in my opinion, but I like mine falling off the bone and dripping with sauce) banana pudding (tasty but not enough Nilla wafers for my liking), and oreo pudding (rich, chocolaty, and moussey) from my group's plates (they offered, I promise...). My one disappointment was that I thought that it would be nice if there was a trash can outside, or even if someone took our plates after we finished eating. We sat outside for about 20 minutes after eating and had to pin our napkins down under our plates to keep them from blowing away. I think they could place the trash can up on the deck to keep every passerby from tossing their own trash into it (which I understand is a nuisance). Just a small note.
GrahamGraham
Good food and great ambiance. Really enjoyed the smoke wings. A little surprised they didn’t have brisket on the menu. I don’t know how they do it, but they’re just as crispy as fried. Was a little disappointed that they ran out of ribs at 6pm on a Sunday, but it is what it is. I enjoyed the shrimp poboy. My highlight was the mudslide desert.
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Find a cozy hotel nearby and make it a full experience.

One star is too generous for this place. My family had absolutely the worst experience we've had in a restaurant in many years. Now to be fair, it was parents weekend in Auburn so we expected lunch at any restaurant might take a little longer than usual. We placed our order at the counter (as all patrons do) and received our ticket with the ticket number on it..ticket number 41. When we sat down we heard of the loudspeaker they called ticket number 21 or 22. Well, we were number 41 so I knew it might be a few minutes. Let's just say 50 minutes later, they were just on ticket 34-35. Yes that only turning about 14 tickets in nearly an hour. BTW, my daughter arrived about 15 minutes behind us so we had to place her order when she got there and her ticket number was 61. Many of you probably see where I'm going here, they're printing a lot of tickets, taking orders, but not a lot of progress coming out of the kitchen. I proceeded to go speak with the person at the cash register and kindly asked for the manager. I was approached by one lady who absolutely seemed annoyed that I was even questioning why it was taking so long and then another guy came over and presented himself as the manager but he was visibly annoyed as well. I asked for owners information and he wouldn’t provide it. He simply said we're busy and turned around and walked off. Funny, before saying anything to anyone I simply walked up and observed kitchen, to be fair. One guy was too busy watching the game on TV facing kitchen and other guys were working at snail pace. One was the "manager". When I spoke with him, I shared my observations of the kitchen and particularly the one guy watching the game and he just did not care! Now don't get me wrong, we eat out all the time and are completely sympathetic to labor issues many restaurants are facing. Also, I'm somewhat familiar with restaurant business, particularly BBQ. We eat at every BBQ restaurant in almost ever town we go to.. I also smoke a lot of meat myself......this is definitely a 1 star place!!! An hour later we finally got our food on ticket 41, "to go" at this point because we had to be somewhere. My daughter (ticket 61) we just left, It wasn't worth going back to the counter and asking if we could get her barbecue sandwich to go with ours after our experience with the so-called "manager". She went to down street to get a sub instead. On top of this, this is what our food looked like when we got to car. Hopefully photos came through. BBQ was very mediocre, the bread was bone dry and burnt, beans were actually good. The chicken looked disgusting!!! It was supposed to be pulled chicken. Fed that to dogs. As you've read in other reviews, these people simply don't care about your business!!! Period. I'm actually being nice about how we felt we were treated by staff. I normally wouldn't write such a negative review but after seeing how this staff handled our situation yesterday, figured I'd try and save someone else having to go through this. To be honest, I can usually get over so-so food if we receive good service but when you can't perform on either level....it's just bad! Read Yelp reviews, they seem more accurate. Good opportunity for someone to open a good BBQ place downtown to serve good food and friendly service..,if I lived anywhere close I would. Attached photos show how our food was packaged to go, this is what it looked like when we opened it outside of restaurant. No, even though it looks like it we didn’t eat have of the BBQ before taking photo….
Chris Carson

Chris Carson

hotel
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Affordable Hotels in Auburn

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Tasty food and a short time between ordering and receiving your food. If you go on Monday, don't miss the meatloaf special with greens and black eyed peas. I got the meatloaf sandwich, which was messy (the meatloaf was falling apart, a lot like bean burgers tend to) but juicy and flavorful--the meatloaf was wrapped in barbequed bacon, which is always a good idea. The greens were some of the best I've had at a restaurant (not pictured because I polished em off before I thought to take a photo), they were obviously fresh and crisp before being stewed in bacon and some tasty seasonings, and were lightly sweet. The black eyed peas were cooked with diced link sausage and diced okra (it appeared, but rest assured they weren't slimy in the least) along with the usual cajun trinity. My husband gave me his grilled cornbread, which was great as well, and he was happy with his chicken tenders, which he said were lightly breaded and crispy on the outside, tender and juicy meat on the inside. I also taste tested the mac and cheese (baked, not too juicy, lightly peppery), ribs (nothing to write home about, in my opinion, but I like mine falling off the bone and dripping with sauce) banana pudding (tasty but not enough Nilla wafers for my liking), and oreo pudding (rich, chocolaty, and moussey) from my group's plates (they offered, I promise...). My one disappointment was that I thought that it would be nice if there was a trash can outside, or even if someone took our plates after we finished eating. We sat outside for about 20 minutes after eating and had to pin our napkins down under our plates to keep them from blowing away. I think they could place the trash can up on the deck to keep every passerby from tossing their own trash into it (which I understand is a nuisance). Just a small note.
Sarah Didier

Sarah Didier

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Find a cozy hotel nearby and make it a full experience.

Good food and great ambiance. Really enjoyed the smoke wings. A little surprised they didn’t have brisket on the menu. I don’t know how they do it, but they’re just as crispy as fried. Was a little disappointed that they ran out of ribs at 6pm on a Sunday, but it is what it is. I enjoyed the shrimp poboy. My highlight was the mudslide desert.
Graham

Graham

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