Three tips: 1) CASH ONLY; 2) there are TWO menus here (a paper one and one on the wall), go with the menu on the wall. More authentic.
TRY THIS: salt n' pepper fish and eggplant with basil (two separate dishes that I eat together). The fish is like the most delicious fried catfish you will EVER put in your mouth! It's perfectly seasoned and a little spicy, and just...MMMPH! So good! The eggplant has tiny bits of pork in it and a brown basil sauce...again...just too good! The portions are quite large here. Come hungry! Thank me later for the tip on what to...
Read moreAt first, I often dine in, then I often take out, and I also tried ubereat. No matter how I eat, I really like this restaurant! Not having to tip is really attractive. Of course, the overall cooking level of the food is still very good. The taste is very consistent, and the taste does not change constantly because of different times of eating. At the same time, every time I order in advance, it is ready when I arrive at the restaurant. It is very fast and well packed. Every time the boss and employees have a good service attitude, they will do everything they can to help you solve any problems! There are often spring rolls or milk tea delivered! Highly recommended. If you can't park at the door, you can choose the parking lot...
Read moreQuite possibly the best in town. Smaller "Americanized" menu compared to most other spots in town and even those dishes are a step above what you may be used to. Explore then menu and order something you have never had, or may even be outside of your normal palette- you won't be disappointed!
Edit: all those complaining about eggrolls- that's American-Chinese, as in they're not traditional and it is more of an American invention that actual Chinese food. Also, fried rice is not a a typical side-staple with real Chinese food. If you're only going to complain about not being able to order your typical blasé meal then don't even leave a review. This place is Still the best in...
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