Toshi's Teriyaki( Burien - Fred Meyer) — Restaurant in Burien

Are the most heinous thing was at the chicken was burned really bad so lot of it wasn't even that good and then the salad they gave me was very small and there was more water on it than dressing and also a lot of stem and stem Are the most heinous thing was at the chicken was burned really bad so lot of it wasn't even that good and then the salad they gave me was very small and there was more water on it than dressing and also a lot of stem and stem too I don't know about you but I'm not really a stem fan of iceberg lettuce I don't know if you made it but it's not good and also the what else Are the most heinous thing was at the chicken was burned really bad so lot of it wasn't even that good and then the salad they gave me was very small and there was more water on it than dressing and also a lot of stem and stem too I don't know about you but I'm not really a stem fan of iceberg lettuce I don't know if you made it but it's not good and also the what Let's see And I I thought the price was extremely high I mean if I would have got more beef I might have The price was outlandish I I couldn't believe I used the restroom 1st for that so I felt like I was kind of stuck so anyway yeah I thought it was high You better come in there with a 20 otherwise you're gonna be disappointtoo. Oh and the chairs were terrible too I forgot to say that the door was hard to open I mean it was Uber hard it wasn't like oh you gotta push on it a little bit no it was very hard to open they gotta fix that shit. It's always a bad sign I was looking at other reviews on this thing and they never respond to any review even a good 1...

Stopped in today to give Toshi’s a try before stopping to do some grocery shopping. Walking in, I was quite surprised by how clean, modern, and well lit the restaurant was; something you don’t usually see at teriyaki restaurants.

The girl behind the counter was super sweet, kind, and professional. I loved that there was no push to upsell in order to make an extra buck or two.

Once the food came, I was surprised by how large the portions were. I expected a tiny bowl of miso soup, like sushi restaurants, but out came a delicious and large bowl. Big fan of it not having seaweed in it and didn’t miss the tiny squares of tofu.

The salad was crisp, fresh, and perfectly dressed with the typical slightly tangy mayo dressing. The rice was just slightly chewy, but still hit the spot.

The tofu teriyaki is one of the best I’ve had in the area. Small/Medium cubes with a nice and crisp coating that wasn’t over-fried. The sauce was a perfect compliment to the fried tofu. Not too sweet and not too thick.

All in all - great food, great service, and a...

Let me be crystal teri-clear: This. Is. Not. A. Drill. Whether it's katsu, spicy, or regular—teriyaki shows up.

From the first heavenly hit of that sticky-sweet glaze to the last bite of meat so tender it practically writes you a love poem, every molecule of teriyaki is engineered by the culinary gods themselves. No matter what you order—chicken, pork, beef, or even —it’s like your taste buds got invited to an exclusive VIP party and they’re dancing in slow motion with fireworks and confetti raining down.

🌶️ Craving spicy? Boom—flavor explosion. 🍗 Want it katsu-style? Crunch meets umami in a hug from the universe.

🍱 Just a classic bowl? It still slaps so hard your ancestors taste it.

This isn’t a meal. It’s a full-body spiritual awakening wrapped in rice and...