Naschmarkt Restaurant - Campbell
Naschmarkt Restaurant - Campbell things to do, attractions, restaurants, events info and trip planning
Plan your stay
Posts
Silicon Valley Eats: Naschmarket Austrian Restaurant Recommendation
MagdelinaMagdelina
10
Naschmarkt Restaurant in Campbell, California, is a culinary treasure that brings the flavors of Austria and Europe to the heart of the Bay Area. This charming eatery provides a warm, inviting atmosphere and exceptional service, making it a delightful spot for any dining occasion. During our visit, we enjoyed a variety of dishes that showcased the restaurant’s expertise in European cuisine. The Mushroom Soup was rich and velvety, with deep, earthy flavors that were both comforting and indulgent. It was a perfect starter, warming us up and setting the stage for the rest of our meal. The Goat Cheese Purse Salad was a fresh and flavorful start to our meal. The warm goat cheese, wrapped in delicate pastry, complemented the crisp greens and light vinaigrette beautifully, offering a harmonious blend of creamy, tangy, and crunchy elements. The Pretzel, served warm with a delicious cheese sauce, was a delightful addition. The pretzel was soft and perfectly salted, and the creamy cheese sauce provided a wonderful savory dip that made this simple appetizer feel special. The Jäger Schnitzel was another highlight. This dish featured a perfectly breaded pork cutlet topped with a savory mushroom sauce that was rich and earthy. The schnitzel was cooked to golden perfection, with a crisp exterior and tender interior, making every bite a pleasure. The Spätzle paired with Beef Goulash was a standout. The beef, cooked to tender perfection, was immersed in a rich and flavorful goulash sauce that was both hearty and comforting. The spätzle, soft and perfectly textured, served as an excellent accompaniment, soaking up the delicious sauce and adding a delightful chewiness to the dish. For dessert, the Salzburger Nockrl was exceptional. Served warm with and fluffy vanilla souffle with blueberry compote. It was a perfect end to our meal. The accompanying vanilla ice cream added a creamy contrast, enhancing the overall experience and leaving us thoroughly satisfied. In summary, Naschmarkt Restaurant offers an outstanding dining experience with its exquisite Austrian and European dishes, cozy ambiance, and excellent service. Each dish is crafted with care and attention to detail, ensuring a memorable meal. Highly recommended for anyone looking to enjoy a taste of Europe in the Bay Area!
Jesse CrewsJesse Crews
00
Came here to celebrate a work promotion with my husband. We made a reservation on Yelp and got seated right away since it wasn’t super busy on a Sunday night at 7pm. Our waitress was named Amanda too and she was super friendly. We ordered a lot and took home most for leftovers the next day :p - Sausage trio: delicious sausages! The spicy one was my favorite and the veggies (red cabbage & sauerkraut) under them were just as delicious! Must try the red cabbage because it was surprisingly sweet to help balance the oily and heavy sausages. - Austrian limonaden (lingonberry): they ran out of pomegranate so I was offered this flavor. I also liked it as it was sweet and tart just like pomegranate. There’s many flavors from choose from too! - Pan seared scallops: one of our favorites! Large scallops and the sauce was super rich and tasty. - Watermelon gazpacho: not a watermelon friend (I know, I’m weird) but this was surprisingly refreshing and tasty. Definitely order if you’re a watermelon fan! It’s cold so don’t expect warm soup :) - Hungarian beef goulash: very heavy in flavor so they balance it with a side order of a plain pasta-like dish. The sour cream mixes in helps balance the flavor too. Worth trying as the meat easily falls off. - Double cooked pork belly: a huge chunk of pork belly. The top is crispy and the rest is juicy and fatty. Definitely helps on the bed of veggies since it is also a heavier dish. Goes good with the plain pasta served alongside too. - Pretzel: also a favorite as I loveee fresh pretzel when it’s still warm inside. Dipping it in the cheese and bacon was like a cherry on top - yum! - Apple Strudel: a favorite of mine, dessert! Amazingly flakey layers with warm apple and layers inside. Balanced with some ice cream to cool it too! Delicious in every bite and even has bits of savory throughout to help the sweet too. Must order! Overall, recommend trying! Solid spot with great service :)
Amanda C. SunAmanda C. Sun
00
Went to Nashmarkt for the second time in two weeks today. The service is great and they offer indoor or outdoor seating (though outdoor is enclosed by three walls and plastic on the outside). Appetizer:: Homemade pretzel Entrees:: Hungarian goulash Jager Schnitzel Beef stroganoff (monthly special, Feb) Kraut Rouladen Double pork chop (monthly special, Jan) The pretzel was fine (nothing especially good or bad) though my group really liked the cheese sauce -- said it reminded them of Swiss-style cheese fondue. Hungarian goulash is a must-get IMO. We've had three orders over two trips and both times the meat was tender and it was a top 2 dish for everyone. We tended to vote the monthly specials as #1, though part of that is because of the rarity. No matter when you go, include the goulash. Rouladen was better the second time. At first it struck me as slightly less flavorful, though I found the more subtle flavors to be refreshing the second visit. Jager Schnitzel- the pictures probably don't do it justice. It looks like a lot of schnitzel you've seen before, though there were subtle notes of flavor and the meat was super tender.
Aaron ChanAaron Chan
00
I was really excited to come here, being a huge fan of schnitzel of all kinds. Unfortunately, service was insanely slow - it took about 1.25 hours for our food to arrive after we ordered. Our waiter kept telling us our order was almost ready, and it kept not coming. We were told the manager would come talk to us about it, but he only asked how the food was and made no attempt to apologize for the agonizingly long wait. On the plus side, they did not charge us for dessert. In terms of the food, the goulash, swordfish, and pork, belly were reported by my tablemates to be good, but the goulash portion was a bit small. I was pretty disappointed with the jaeger schnitzel, which was not breaded; to me, this is what makes schnitzel so good, so the fact that a bona fide Austrian restaurant did not bread their cutlets was gobsmacking. For the cost per plate, I was not impressed. Our waiter felt really badly and we understood that this situation was not his fault. But the achingly long wait, combined with the high prices and middling quality, strongly suggest that I will not be returning here in the future.
Jeremy FoinJeremy Foin
00
My friend and I had a wonderful, delicious dinner here last night, from start to finish, beginning with beautiful hand-crafted cocktails, me a fabulous Old Fashioned, she a blood orange Cosmo. We were celebrating our birthdays and the staff and service could not have been more excellent. My friend lives in San Jose and I live in Puerto Vallarta, which has a plethora of fabulous restaurants, and I'd put Naschmarkt up against any of them. We shared a special salad of arugula with thinly sliced pears, dried cranberries, crumbled bleu cheese and candied walnuts in a lemon vinaigrette - sweet, savory and delicious! I had the classic Wienerschnitzel with ligon berries, while my friend had the Jager Schnitzel with the mushroom cream sauce. Both were delectably delicious. For dessert, we shared, again a classic, the apple strudel. The service was impeccable - low-key, but always on point. We brought our own wine, which with the restaurant's $35 corkage fee, was a great choice, although the restaurant has a wonderful wine list. We left so happy and so satisfied. All in all, a wonderful evening.
Jennifer MannJennifer Mann
00
Nearby Attractions Of Naschmarkt Restaurant - Campbell
Campbell Park
Sports Basement Campbell
Campbell Farmer's Market
Marshalls
Heritage Theatre
Campbell Inn
Joe Escobar Diamonds
Edith Morley Park
Geoffrey's Diamonds & Goldsmith
St. Lucy Parish

Campbell Park
4.6
(914)Click for details

Sports Basement Campbell
4.7
(564)Click for details

Campbell Farmer's Market
4.7
(503)Click for details

Marshalls
4.1
(324)Click for details
Nearby Restaurants Of Naschmarkt Restaurant - Campbell
Aqui Campbell
Orchard City Kitchen
LUNA Mexican Kitchen - The Pruneyard
STACKS Campbell
Opa! Campbell
Sushi Confidential - Campbell
Uncle John's Pancake House
Blue Line Pizza
A Bellagio Italian Restaurant
El Guapo's

Aqui Campbell
4.5
(1.3K)Click for details

Orchard City Kitchen
4.4
(1.1K)Click for details

LUNA Mexican Kitchen - The Pruneyard
4.5
(939)Click for details

STACKS Campbell
4.3
(865)Click for details
Basic Info
Address
384 E Campbell Ave, Campbell, CA 95008
Map
Phone
(408) 378-0335
Call
Website
naschmarktrestaurants.com
Visit
Reviews
Overview
4.7
(508 reviews)
Ratings & Description
Description
Fine Viennese dining featuring traditional dishes like Wiener schnitzel, quark spaetzle & goulash.
attractions: Campbell Park, Sports Basement Campbell, Campbell Farmer's Market, Marshalls, Heritage Theatre, Campbell Inn, Joe Escobar Diamonds, Edith Morley Park, Geoffrey's Diamonds & Goldsmith, St. Lucy Parish, restaurants: Aqui Campbell, Orchard City Kitchen, LUNA Mexican Kitchen - The Pruneyard, STACKS Campbell, Opa! Campbell, Sushi Confidential - Campbell, Uncle John's Pancake House, Blue Line Pizza, A Bellagio Italian Restaurant, El Guapo's

- Please manually select your location for better experience