Well, first of all they’re never open!!! What the heck is that about? So the one and only time that I’ve ever seen them open, I decided I would try out the pizza. So as I’m looking at the menu, and I noticed that they sell pizza by the slice And it is like seven dollars and something a slice, which is crazy. So I get it two slices and my husband get two slices and first thing I noticed is that the slices are really small! Then you won’t even believe this my husband bites down and the pizza is so hard that it literally cracked his tooth! So the reason that I’m giving the atmosphere and service a few stars is because we took the pizza right back to the guy who works there and the cracked tooth and showed him and his response was oh my gosh wow that pizza is really hard! I can’t believe that it’s that hard when it’s only almost 2 hours old. And I’m thinking oh my God it’s two hours old! So he apologizes and he gives us a little piece of paper and writes that we can have a free large pizza and then sign it with his name whenever we want cause we were totally not interested right then, and I have never seen the restaurant open since It’s crazy. I don’t even know how they’re in business so if you decide to go there, I hope your luck is...
Read moreFrom the moment I walked into Pie in the Sky, I could tell it was a special place. The atmosphere feels cozy , like the kind of spot you could visit for a casual lunch or takeout.
The food was incredible. The crust on their pies is buttery and flaky, the fillings rich and full of flavor, and every bite tasted like it was made with care.
What stood out just as much as the food was the service. Grace was the highlight of my visit—she was so warm, attentive, and welcoming. She had the perfect balance of professionalism and friendliness, making the whole experience feel personal and special. It’s clear she loves what she does, and it shows in the way she treats her guests.
It’s rare to find a restaurant where the staff and the food are equally impressive, but Pie in the Sky nails it. I can’t recommend this place enough—it’s the kind of hidden gem that makes you want to bring all your friends just so they can experience it too. I’ll...
Read moreI just got back from NYC, and this pizza surpassed anything I had there. The dough and crust is incredible. You can tell they take great care to serve a high quality product. We ordered a half cheese half pep. Definitely order a whole pie. Go before you are hungry as they have about an hour wait time. We didn’t mind, and sat at the beach and enjoyed the view. Would be cool to add in a text service for customers when the order is ready. The employee let us know about the wait time before she took our order. Clear communication is key! Thanks, we will...
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