For anyone who wants slabs of steak or Chinese food, This is the place to go I drive a Hour and half just to be able to enjoy this food. Almost everyone is friendly and very on top of their game. The only downside is the Chefs on the grill are very rude people. Which the manager was kind enough to take care of the issues both days in a row The first time I came I asked the guy if he can make them medium rare and specified pink or red and he cooked them all the way brown after I kept asking him to pull them off the grill they were already cooking to long I ate them anyways and proceeded to get more and explained to him that they was a little down for my liking and asked him once again if could meet the desired rarity and he starts getting loud and demanding I Tip him if he cooks my good the way I want so the manager took care if it and said tbat he’s asking for money saying special orders get made by tips or something but said it’s not required and said I can have a different grill person. Well the time I came the next day it was a different guy on the grill and he told me he was eating dinner and didn’t want to be interrupted and told me I was allowed to come to the grill only once because he didn’t wanna have to get up to serve me more than once So I grabbed every steak he had and put it on a plate and some noodles with onions and steak he instantly started complaining saying something about waste which I didn’t waste the steaks only like 1 1/2 of them didn’t get ate because they were cooked way to done I told him rare and he cooked them all brown after i kept telling him they are cooking to long he refuses to serve me steak after that said grill is closed and 9:34 when I called ahead of time manger told me grill was open till 10pm so he made me go get a manager and I did and she was very nice and had the man make my food but then he took my food and slammed it down on the grill then threw the plate in to the cart wherever he collects his dishes from the plates that we hand him When making our hibachi order he also didn’t even season the steak after the woman had made him make my last 2 so yeah honestly the food is great deserves a 5 star rank on just the food alone and truly everyone was cool except for the guys...
Read moreSunday lunch buffet (17 March)
Probably some of the best Chinese we’ve had in the state, and it is a buffet with an incredibly large selection of fresh food that is continually refreshed. There are numerous other, non-buffet, that cost more and taste better. This is the best buffet and the food is good.
50-70 different options; and a large sushi bar to get what you want from, a grill to get what you want cooked in front of you chosen from a large selection, a dessert bar, and a good sized salad bar.
Dishes include what you’d expect - general Tso’s, black pepper chicken, orange chicken, fried rice, noodle dishes, beef and broccoli, and the like.
Lots of seafood/fish ish options - salmon, shrimp about a dozen different ways, fake crab 3-5 different ways, a white fish (can’t recall which), and frog legs.
Chicken strips and a few other items of the like.
Place was crowded, lots and lots of people; yet tables were kept clean. If you got done with something they grabbed the plate up so you had room for your next plate. A dozen would arrive about the same time and they’d be seated amazingly rapidly.
Highly recommend, one of the better buffets I’ve eaten at. Recommend getting small portions until you know you like whatever item, there’s plenty of options so there’ll be plenty of things made the way you like it. There were a few items I didn’t like, but my granddaughters liked said item.
This place is top notch, for a Chinese buffet. Handling as much as they do, customers and dish varieties, takes a lot of skill. Price point is very reasonable.
Being able to eat as much as I want from a huge variety and it all being hot and fresh is factored into...
Read moreLast time I was here, was on Father's day. It was realy good. We had a guy waiting on us. He was awesome! Yesteray we went back. Some of the food was cold. Alot of empty containers, and not restocked. I noticed this place is "Hit or miss". We had a female waitress. She never refilled my drink, but she did refill my son's one time. I was still eating when she brang the bill out. She just stood there. So iI got my debit card out n gave her. She came back with the receipt for me to sign. Again she just stood there. So I filled it out. I put zero in the tip space. Because I was gonna give her cash. Mind you , I was still eating. She look a the receipt . And wanted to know why I didn't leave her a tip? I said I was gonna leave cash. When we were ready to leave. Again she just stood there. Made us very uncomfortable. So I tipped her, so I could finish eating. And get the hell out of there. It wasn't like we were there a long time. Maybe 25 minutes. I noticed that the girls are pushy n rude. Compared to the male servers. If she would've done this to some senior 's I know. She would've got her butt chewed out!!! I guess this is common practice here. According to reviews I've read. Management would write, how they would address this matter. But I guess they must condone this behavior. It's...
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