Teriyaki Plus — Restaurant in Concord

4/3/16

I've been here a couple of times and the food is okay, but they seem to really focus on quantity. You get a lot of food for your money for most of their menu items.

Menus were filthy last time we came in. We stood and ordered and then found a table. This is one of two places I can think of that serves a scallop roll. That's my favorite, so I ordered the spicy scallop roll. They really had no business charging $7.50 for the teeny tiny bit of scallop hidden inside the rice, cucumber, and seaweed. My meal was so disappointing. BUT my husband's crunch roll was HUGE and delicious, and about $5, and his Super California roll (closer to $10), was also huge and really good. Before your food arrives, you get the free items mentioned above. The miso soup has no tofu or seaweed, just broth, and salad was really heavily dressed, but hey, it was free.

The employees here are very nice. You can tell they are very hard-working. But a little more attention to detail would go a long way here. (Like clean menus). AND they have lots and lots of Styrofoam. One couple that was dining in was served their food in a Styrofoam container. I just find this practice really...

I have to say that I was pleasantly surprised by this restaurant. In the past, I haven't had the best experiences with generic sounding Chinese name places. When I first came in here, and it wasn't much to look at.

The menu looks like it hasn't been updated for decades, and the place wasn't very updated in general. After looking over the menu, I ordered at the counter. I decided to try their spicy pork, which I love to get at normal Korean restaurants. I wanted to see how it would stack up.

I went back to my table and waited, and received some free appetizers before my main entree. I received a bowl of miso soup, and two little pieces of sushi, and a handful of edamame.

When my entree was ready, it was much more than I was expecting. The size of the meal was very generous, especially considering it was only $8.50. The flavor of the pork was excellent, especially considering this is not a place focused on just Korean food. The entree also came with a good helping of rice some Jopchae ( Korean glass noodles) ,some white rice, and steamed vegetables.

Overall I thought it was great quality and quantity for the price, even if the...

I feel so sad with this new update. My family and I have been coming here since I was 10years old I am now 27.I even had this restaurants number in my favorite contact list. Food menu option may be almost the same but the taste is nothing compared to how it used to be. I got the bbq short ribs like always and my brother got the chicken tonkatsu and for a new restaurant, I would still say it was okay, not the greatest and definitely not worth $22 for this plate. I’m sad to say but this place is just not it...