Finally figured out where the best tacos in Dallas have been!!
It’s been 3 trips there in a row this week with CONSISTENTLY succulent protein, well balanced salsa, generous portions, and fresh ingredients. I normally get the chicken tinga tacos or al pastor, but at this point I’m confident that I’ll be trying the whole menu.
And exquisite seasoning and cooking on the meats for $2.50 a taco? We have to keep this place sacred and successful!!
Amazing service—quick turnaround for dine-in and to go orders. And then there’s the variety of Mexican sodas and teas that are the perfect refreshing pairing for your meal.
I know they’ve got to be sick of me at this point from seeing me all week, but a special thank you to Ricky, Brianna, and Jovanna at this location.
Great food. Better people. They’ve got a permanent...
Read moreThere’s another location on Hampton that I loved, but this one’s even better! Better ambiance and same great food. Love their tripe tacos and the amount of offerings.
*Adding an edit to say that this review holds up! I think these are the best tripa tacos in town, having unintentionally sampled a lot of places in DFW. What’s telling on that front is the fact that you can choose the level of tenderness you like—ie, dorada (crisp-fried), media/medium (semi crispy), and suave (not crispy).
Everything else is good, but tripa tacos are the standout imho.
Beyond that, it could be worth saying that this is more of a to-go place than dine-in; the interior is clean and up-to-date, but pretty...
Read moreYesterday was my first time trying this place. I called to place an order, the gentleman on the phone was really nice. When I came in, nobody was at the front, I waited about 3-4 minutes, a girl then came out, I wasn’t greeted or anything. She just looked at me kind of bothered. I’m the one who had to say what I was there for, she brought out my order, charged me and that’s it. Very bad customer service. And the audacity to ask for tip upon paying, and I STILL DID smh. Just horrible. A simple hello or something would’ve been great. It was just awkward. Food wasn’t all that...
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