
We went to odrder for a take out at 8:15pm , the lady in ther, took the order, and advising to us, to ask for the large portions, this way, we will have leftovers for the next day. The portions are extremely smal, and the food was dry and tasteless. We ask for 8 Egg Rolls since we were 3 adults and one kid, and they were so steal and dry, that everyone left them in the plate, so I ended trowing the other four to the garbish. The Withe rice that my husband loves, was very hard with a bad taste. Now I underedtand why the owner was telling us, to reheat the rice, adding a little bit of water. The two boxes went into the garbish also. The Buddah Delight for $ 14.50, were vegetables over cook in soy sauce, and no tofu. This container was the size of my hand. I got Shrimp with Lobster Sauce, a few shrimps in a very slimy like glue sauce, I'll place a picture I have no more words to describe it. A Pork Cho Mein, you'll be lucky if you found more than three skinny pices in a shape of a noodle. Sprouts with vegetables, my family tried a little bit and the food went to waste. Sorry, I never ever had this experience before, and the wost part it was we paid $ 110.48, To be disappointed and hungry at the end of the night. The restaurant was empty, only a lady (receptionist)and a man (a cooker)who was sitting looking at his phone, were the only people in a restaurant (it was a sign, and I ignored it) Old food Bad taste Bad presentation Super small portions EXTREMELY EXPENSIVE I'm so...
Read moreI was told this was the best place to eat Chinese food the place closed at 10 I showed up at 945 and all I wanted was chicken and broccoli when I ordered it and walked in to order there was nobody in the place except for one guy sitting there the place was kind of moldy smelling hardly any air conditioning and very plain and bland I had to ask the guy how the food was he says he didn't know he was waiting for his obviously a first time customer when the food came I asked the lady if I could sit down and eat real quick and she told me know they were still 8 minutes left before closing she said that I didn't buy enough food for first time customer that would have probably come back at least two or three times during that week stay I was treated poorly and told that my $10 $8.89 meal I would not allowed to eat there but if I spent another dollar twenty whatever it was I would be able to sit very disappointed I would not go there and to be quite honest the food wasn't that great at all chicken with broccoli with white sauce the broccoli was almost raw stay clear...
Read moreNot sure where to start, I tried MANY chinese restaurants in my life and I am proud to say that I just found the worst one here. I ordered Genrals To's, Mongolian steak. Small rice and krab rangoons and my god it was BAD. The General Tos seems like they tossed a dry left over fried chicken in a sauce that taste chemically and burned old oil mixed... the rice had a fishy flavor, the krab rangoons filling was dry and stale. The only edible was the Mongolian steak which is beef cubes tossed in onions and some sauce but missing a lot of flavors.
On top of the horrible flavor and quality the price is OUTRAGEOUS! I have no problem to pay a lot for quality food and good portions but in Kanton Kanton the portion is medium , the flavor is horrible and the quality is none existent. I paid $86 for what normally would cost about $50 anywhere else.
Do yourself a favor and skip this place ,...
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