On Saturday 4/3 my husband and I went to Fuddruckers (Eagle Pass location) we haven’t had this for quite sometime. Anyway we ordered burgers without the bun and side salads so I then grabbed a fork out of the holder and there was a hair in one them between the prongs I didn’t say anything to manager about it I just grabbed another fork. Then I start to eat my salad after mixing it around I noticed some type of flying dead insect in it. By that time I was done eating. I mentioned to the manager on duty that I didn’t want my money back but just wanted to make her aware. Her response to me was “it happens we wash the lettuce” she apologized for the hair but to me she didn’t seem to concerned. She offered to reimburse me for the salad but I kind of laughed and told her no that’s not why I’m telling you......but mind you the salad was only $3 and some change. I wasn’t that hard up and I’ll never go back...
Read moreGourmet burgers you can purchase by combos of different weight sizes. You may choose regular bread or wheat bread and cooked to order. Once you get your food, you add the rest of the condiments on your own, which are located in a refrigerated counter display, to include hot cheese, with or without jalapeno. There is no table service. You order at the counter and pick up when your name is called.. somewhat self service. Other items are included on the menu. There is an ice cream bar, soda fountain with unlimited refills and a liquor bar on the other side of the restaurant. The place is full of memorabilia of pictures from the era of the Beatles and Elvis and music playing loudly. Delicious burgers made from Angus meat! Try the delicious ice cream shake for dessert or with your...
Read moreThe food is decent for the most part. Beware the Inferno Burger though. It's basically drowned in hot wing sauce, so it was a little dissapointing. There wasn't much else to taste except the sauce. But if you like that kind of thing then you'll be pleased. The Hangover Burger is pretty tastey, and you can ask for some of the bourbon sauce on the side, and it adds a nice sweet and smokey spice kick that goes pretty well with the fired egg. The cheese sauces for the fries were stone cold and very thick, so that was a little dissapointing, but if the fries are hot and fresh it helps cancel the coldness of the cheese a little. Would recomend for a family dinner. Plenty of options for everyone., and plenty of seating. The memorabilia on the walls is cool to look at if you...
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