Water Street Kitchen & Bar — Restaurant in East Greenwich

Recently, my friend and I had the pleasure of visiting for the first time. From beginning to end, our dining experience was absolutely fantastic. With a scenic waterfront location, friendly staff, and delicious food, it was a memorable evening that left us thoroughly satisfied.

To start our culinary adventure, we decided to try the rainbow sushi roll. The presentation was visually appealing, and the taste was incredibly fresh. The combination of vibrant colors and flavors made for a delightful appetizer, setting the tone for the rest of our meal.

For the main course, I opted for the poke bowl and beet salad. The poke bowl was a true delight, with perfectly marinated fish and a generous assortment of fresh toppings. The beet salad, on the other hand, exceeded all expectations. It was undoubtedly one of the best salads I've ever had, with the earthy sweetness of the beets harmonizing perfectly with the tangy dressing.

Meanwhile, my friend ordered the summer salad with double grilled chicken. Not only was the presentation beautiful, but the flavors were equally impressive. The combination of crisp greens, juicy grilled chicken, and a delightful dressing made it a truly satisfying choice.

One of the highlights of our experience was the restaurant's stunning waterfront location. The view was simply breathtaking, creating a serene and magical atmosphere throughout our meal. It was a treat for both our taste buds and our eyes.

In addition to the picturesque setting, the staff added an extra layer of warmth and hospitality to our evening. Julio, the general manager, made sure to personally interact with each table, bringing a personal touch to the dining experience. His humorous and friendly demeanor had us laughing throughout our entire encounter, making us feel like valued guests.

Excited to spend many summer...

We were excited to try this restaurant, very close to us. Decided to celebrate our anniversary there. Good atmosphere, fast service… the first bite of my halibut was super flavorful. I was so happy that we can often come here for dinner. As I took the second bite I tasted overwhelming saltiness, it was not pleasant. I tried to not make a big deal and continue to eat. I drunk all the water on our table to try to get the taste out of my mouth. It was hard to enjoy this expensive plate of dinner. I expressed my disappointment and asked the waiter to take the food away. He asked if I wanted it prepared again, I said no. My husband was finished with his dinner. My starter peach salad was pretty good, my husband’s shrimp pasta was good as well. It is just very unfortunate that I had to tell the writer that I did not want to pay a full price for the dinner I did not eat or enjoy. As a curtesy, they should have checked what was wrong. The manager/owner who was going around checking on guests did not even approach our table. Not the best customer service, really. I am sad that I most likely would...

My new favorite place! They have totally transformed the space to make it more modern and fun; with gorgeous decor, great music, and overall good vibes! The view is stunning, the service was excellent, and the menu is very creative. All of the drinks I had were delicious! The water street watermelon martini was so refreshing! The Grapefruit margarita and the red sangria were so tasty…I’m looking forward to trying all of the other cocktails this summer! For appetizers we had the tomato burrata salad and the roasted mushroom tartine. They were both delicious! Loved the addition of the apple with the burrata and I’ve never had anything like the mushroom tartine before, it was so different and so good, I couldn’t stop eating it! Lol I’ll definitely be coming back for that one!! For dinner I ordered the Hailbut and it was one of the best I’ve ever had, so fresh and it was paired perfectly with the summer veggie risotto and basil purée. We tried every dessert on the menu and they were all knockouts! I can’t wait to see the seasonal additions the chef comes up with because everything I’ve tried so far...