Eggs Up Grill — Restaurant in Evans

Hated to take a star for a hour long wait but it is what it is ... Gotta do better for breakfast y'all... This place is pretty good... I ain't going to say I was disappointed to not try the biscuits and gravy cuz they were outta gravy it's just the way it is when u step into the warzone at 10am .. I mean I ASSUME them biscuits and gravy are off the chain bc they were all gone at 1015am on a Sunday. I got the founder corn beef hash .. u can see the picture here.. i personally fix the best grits in the world.. one day chef Ramsey will study my work... These weren't what I would call world renowned grits but they were slightly above average.. the home fries can exceed expectations.. the eggs were cooked perfectly.. I assume the chefs here basically make their Bread on how well they can cook perfect eggs so like that wasn't something u should worry about here.. fresh fruit perfect... That corned beef hash was legit .. they def cooked that above average.. I hope in the future to try the egg BLT and the biscuits and gravy to give u a more solid review here but for now Evans .. this is ur breakfast premium experience... That flippin egg eat ur heart out and also get ur hash browns right !! French toast another solid dish nothing I ain't seen before but it was cooked "southernly" perfectly... Johnny foodhawk ... Loves u and will be back to edit the review with the BLT or hopefully biscuits and gravy soon. Until then . Keep it up.. alot of buzz around this place .. and u are leading the breakfast pack in Evans .....

We were excited to try the new breakfast spot in town! The food was good, nothing special but the kids menu for our boys had a lot to offer, especially because we have picky eaters. It took a long while to get our food but that was understandable as they were busy. A couple of things I noted that I didn’t care for - NO WAITING AREA. This is a terrible idea as everyone crowds the door and there is not even any standing room to wait on a table. Also, there were 3 hostesses working and 2 of them chatted together and stayed on their cell phones at the front door/hostess area the entire time we were there while the other ran around actually working. Lastly, my son went to the restroom as we went to leave and on the way back to the table, he slipped on a strawberry that was smushed onto the floor by someone’s table. Several customers got us napkins and spoke to us to make sure he was okay (he hurt his knee but was fine otherwise) but not one time did an employee ask if he was okay or offer to help. There was plenty of wait staff on the floor that someone had to have seen it. I cleaned it up off of the floor myself, even though it wasn’t our food, just to make sure no one else fell. I know this was some random event but the way they responded (or in this case, didn’t even acknowledge) rubbed me the wrong way. There again, the food was okay but I think some of the staff needs some training and to be held to some sort...

Absolutely, without a doubt the worst experience I have had in a long time. I left a $0 dollar tip for the first time in my life. Here's why, My wife's order came with completely burned toast on 1 piece of her order. We told the waitress and she seemed to agree. She told us she would send out another order. After around 10 minutes, no toast. She was standing around talking to another employee. I went and asked about the toast and she said she was just checking on it and I returned to my table. She continued to talk. After a few more minutes, no toast. I got up again and this time I told them to forget it and I would not be back. If you top this off with a dried up piece of ham thar we paid a $4.00 upcharge for, I had enough. They did give me a 10% discount which in no way compensated for the problems. To be fair, my breakfast was fine. That particular waitress seemed very caring and nice at first. However, She should have made sure we had the toast, even if she had to make it herself. I give thos place one year unless someone who actually cares about what is going on is present during...