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Chipotle Mexican Grill — Restaurant in Florida

Name
Chipotle Mexican Grill
Description
Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.
Nearby attractions
Mangrove-Art.com
3605 Montclair Dr, New Port Richey, FL 34655
Nearby restaurants
Blaze Pizza
3194 Word Way Suite H-3, Trinity, FL 34655
Chili's Grill & Bar
3240 Little Rd, Trinity, FL 34655
Steak 'n Shake
3046 Little Rd, Trinity, FL 34655
Christo's Restaurant
3136 Little Rd, Trinity, FL 34655
Grain and Berry - Trinity
3246 Redeemer Wy, New Port Richey, FL 34655
Panda Express
3198 Word Way, New Port Richey, FL 34655
Craft Street
3216 Little Rd, Trinity, FL 34655, United States
Zim Zari
3230 Little Rd, Trinity, FL 34655
Louis Pappas Fresh Greek, Trinity
3294 Redeemer Wy, Trinity, FL 34655
First Watch
3240 Redeemer Wy Suite E-3, New Port Richey, FL 34655
Nearby hotels
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Keywords
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Chipotle Mexican Grill things to do, attractions, restaurants, events info and trip planning
Chipotle Mexican Grill
United StatesFloridaChipotle Mexican Grill

Basic Info

Chipotle Mexican Grill

3286 Word Way G1, New Port Richey, FL 34655
3.2(465)
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Ratings & Description

Info

Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.

attractions: Mangrove-Art.com, restaurants: Blaze Pizza, Chili's Grill & Bar, Steak 'n Shake, Christo's Restaurant, Grain and Berry - Trinity, Panda Express, Craft Street, Zim Zari, Louis Pappas Fresh Greek, Trinity, First Watch
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Phone
(727) 807-9248
Website
locations.chipotle.com

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Featured dishes

View full menu
dish
Build Your Own Burrito
dish
Build Your Own Burrito Bowl
dish
Balanced Macros Bowl
dish
Wholesome Bowl
dish
Wholesome Bowl With Carnitas
dish
Keto Salad Bowl
dish
High Protein Bowl
dish
Veggie Full Bowl
dish
Plant Powered Bowl
dish
Go Half Veggie Bowl
dish
Build Your Own Quesadilla
dish
Build Your Own Salad
dish
Build Your Own Tacos
dish
Build Your Own Kid's Meal
dish
Kid's Quesadilla
dish
Chips
dish
Chips & Guacamole
dish
Large Chips
dish
Large Chips & Large Guacamole
dish
Chips & Fresh Tomato Salsa
dish
Chips & Tomatillo-Red Chili Salsa
dish
Chips & Tomatillo-Green Chili Salsa
dish
Chips & Roasted Chili-Corn Salsa
dish
Chips & Queso Blanco
dish
Large Chips & Large Queso Blanco
dish
Side Of Adobo Ranch
dish
Side Of Guacamole
dish
Large Side Of Guacamole
dish
Side Of Queso Blanco
dish
Large Side Of Queso Blanco
dish
Tortilla On The Side
dish
Organic Watermelon Limeade
dish
Organic Lemonade
dish
Organic Mandarin Agua Fresca
dish
Organic Berry Agua Fresca
dish
Fountain Drink
dish
Mexican Coca-Cola
dish
Mexican Sprite
dish
Topo Chico Mineral Water
dish
Coke Zero
dish
Poppi Strawberry Lemon
dish
Poppi Orange
dish
Grapefruit Izze
dish
Blackberry Izze
dish
Tractor Organic Lemonade
dish
Apple Juice
dish
Open Water Still

Reviews

Nearby attractions of Chipotle Mexican Grill

Mangrove-Art.com

Mangrove-Art.com

Mangrove-Art.com

5.0

(1)

Open 24 hours
Click for details

Things to do nearby

Van Gogh: The Immersive Experience
Van Gogh: The Immersive Experience
Sat, Dec 20 • 10:00 AM
4636 N Dale Mabry Hwy, 33614
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Monthly Clearwater Beach Cleanup
Fri, Dec 19 • 8:00 AM
10 Bay Esplanade, Clearwater, FL 33767
View details
Survey Says (Family Feud Style Game) @ Hennesseys Bar & Grille (Oldsmar)
Survey Says (Family Feud Style Game) @ Hennesseys Bar & Grille (Oldsmar)
Fri, Dec 19 • 7:00 PM
3980 Tampa Road, Oldsmar, FL 34677
View details

Nearby restaurants of Chipotle Mexican Grill

Blaze Pizza

Chili's Grill & Bar

Steak 'n Shake

Christo's Restaurant

Grain and Berry - Trinity

Panda Express

Craft Street

Zim Zari

Louis Pappas Fresh Greek, Trinity

First Watch

Blaze Pizza

Blaze Pizza

4.4

(629)

Click for details
Chili's Grill & Bar

Chili's Grill & Bar

4.0

(1.2K)

Click for details
Steak 'n Shake

Steak 'n Shake

4.2

(1.3K)

$

Click for details
Christo's Restaurant

Christo's Restaurant

4.5

(840)

Click for details
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Posts

Stephanie PerezStephanie Perez
Where to begin? Considering we can see our food being prepped, you'd think they couldn't mess it up. I ordered a bowl, it came out fine so yay there.. then the problem began. We arrive an hour and a half before closing, if that really makes a difference. My friend orders a burrito, first problem the tortilla shell rips and the kid making the burrito continues to use it 🤦 after he's put all the food on it he goes to pick it up and (uh duh!) the food starts falling out from the hole, he grabs another and it's just a big mess after that. Guess it's a good thing the food goes in the same place anyways. I ordered a kid's cheese quesadilla for my son, menu states they get a side of rice and beans with it along with drink choice of juice or milk and choice of chips or fruit, got none of that, cashier just handed me a small cup for the fountain drinks. The cheese wasn't even melted... It's like he put it under for 5 seconds and that's it... So over $30 and we threw away the quesadilla cuz my son wouldn't eat it and pick him up some nuggets from BK. Not sure what's up with the kid that made the food, whether he was new or not but the way the food was prepped he seemed new. That was ridiculous.
Caurie SnetzkoCaurie Snetzko
No hate to the employee she was sweet and maybe just following orders I came in after working an almost 20 hour shift I work for my money and I wanted chipotle yet this is the worst experience that I’ve had here I keep seeing chipotle a portions are getting smaller and I’m here to tell you the prices are raising and the portions are indeed smaller. Look how little chips are in that bag. As well as I asked for lettuce and got 5 shreds of lettuce??? I had to ask for extra EVERYTHING just to get a NORMAL amount of food. Not to mention queso is an additional charge but I’m not trying to exaggerate at all it was a TEASPOON of queso. Honestly the trinity location is the only location I’ve ever had a problem with I’ve been ignoring it because I like the food but I didn’t know lettuce was so scarce now a days. I really hope chipotle you can start making this right I love your food as do many people but your losing people because of this. I’d rather you raise the price of the bowl to fit the economy instead of raise the price and short the serving. (Not to mention they don’t ever clean their restaurant we have to clean our table before we sit down every single time we dine in)
JP FenechJP Fenech
I have been eating Chipotle since the glory days of 2005. What chipotle has turned into is an abomination of what it once was. This location could be the very reason that I never eat Chipotle again. An absolute and utter disaster inside and out. Not only has portion sizes and quality gone out the window but just a complete lack of regard for human safety is now a real thing of concern when deciding whether or not to eat at one of these establishments. My wife and I stopped to eat here the other day around 4pm after not eating a thing all day because we had been too busy to stop that day and we were ravenous. I CRAVE chipotle as it is a comfort food for me from my broke college days when you could get a decent meal for a very affordable price with more food than you could eat in one sitting. I couldn’t eat it. No matter how hungry I was, I felt unsafe eating the quality of food that was given to me while looking at the disaster of uncleanliness of every single square foot of this location. We even tried to eat outside thinking it would be cleaner but it wasn’t any better. I hate to say it but Chipotle is dead. RIP
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Where to begin? Considering we can see our food being prepped, you'd think they couldn't mess it up. I ordered a bowl, it came out fine so yay there.. then the problem began. We arrive an hour and a half before closing, if that really makes a difference. My friend orders a burrito, first problem the tortilla shell rips and the kid making the burrito continues to use it 🤦 after he's put all the food on it he goes to pick it up and (uh duh!) the food starts falling out from the hole, he grabs another and it's just a big mess after that. Guess it's a good thing the food goes in the same place anyways. I ordered a kid's cheese quesadilla for my son, menu states they get a side of rice and beans with it along with drink choice of juice or milk and choice of chips or fruit, got none of that, cashier just handed me a small cup for the fountain drinks. The cheese wasn't even melted... It's like he put it under for 5 seconds and that's it... So over $30 and we threw away the quesadilla cuz my son wouldn't eat it and pick him up some nuggets from BK. Not sure what's up with the kid that made the food, whether he was new or not but the way the food was prepped he seemed new. That was ridiculous.
Stephanie Perez

Stephanie Perez

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No hate to the employee she was sweet and maybe just following orders I came in after working an almost 20 hour shift I work for my money and I wanted chipotle yet this is the worst experience that I’ve had here I keep seeing chipotle a portions are getting smaller and I’m here to tell you the prices are raising and the portions are indeed smaller. Look how little chips are in that bag. As well as I asked for lettuce and got 5 shreds of lettuce??? I had to ask for extra EVERYTHING just to get a NORMAL amount of food. Not to mention queso is an additional charge but I’m not trying to exaggerate at all it was a TEASPOON of queso. Honestly the trinity location is the only location I’ve ever had a problem with I’ve been ignoring it because I like the food but I didn’t know lettuce was so scarce now a days. I really hope chipotle you can start making this right I love your food as do many people but your losing people because of this. I’d rather you raise the price of the bowl to fit the economy instead of raise the price and short the serving. (Not to mention they don’t ever clean their restaurant we have to clean our table before we sit down every single time we dine in)
Caurie Snetzko

Caurie Snetzko

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I have been eating Chipotle since the glory days of 2005. What chipotle has turned into is an abomination of what it once was. This location could be the very reason that I never eat Chipotle again. An absolute and utter disaster inside and out. Not only has portion sizes and quality gone out the window but just a complete lack of regard for human safety is now a real thing of concern when deciding whether or not to eat at one of these establishments. My wife and I stopped to eat here the other day around 4pm after not eating a thing all day because we had been too busy to stop that day and we were ravenous. I CRAVE chipotle as it is a comfort food for me from my broke college days when you could get a decent meal for a very affordable price with more food than you could eat in one sitting. I couldn’t eat it. No matter how hungry I was, I felt unsafe eating the quality of food that was given to me while looking at the disaster of uncleanliness of every single square foot of this location. We even tried to eat outside thinking it would be cleaner but it wasn’t any better. I hate to say it but Chipotle is dead. RIP
JP Fenech

JP Fenech

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Reviews of Chipotle Mexican Grill

3.2
(465)
avatar
1.0
5y

This place is very definitional. They have a manger there named Jassedi Martinez that when I called to let her know that my 12 year old was eating raw chicken that I just ordered and brought home. First she said was going to give me a refund then came back on the phone said I would have to come back. I went back and when I got there is when it got even more interesting. I showed her the chicken and she said what raw chicken. A manager that doesn’t know the companies product when raw. I told her just give me my refund back and asked her to speak to her manager which she told me wasn’t there and pointed at her manager’s card with an attitude saying it’s RIGHT THERE!!!! When I took it out of the card holder and asked her to write her name on it she gave it back to me I handed it back to her and she threw it at me which will be on the cameras above the register. Then I put money in the tip jar thinking I didn’t want anyone to get money taking from there check because of the refund and she took the money out of the jar and threw that across the counter at me. I proceeded to put it back in the jar asking the other employees if they split tips which one of the cooks said yes. I said that I put money in the jar and she is giving your tips away which he had the most confusing look on his face when telling him this because that was money that a manager was taking out of his pocket especially during this time we have all been going through as a country. Not to mention my family and I spend our hard earn money twice to three times a week for five people which is about 120 plus dollars a week. Which if we do simple math is 480.00 a month. It’s crazy how a repeat costumer supporting a local business is being treated. I have never seen such unprofessional representations of a company before. I will never eat at chipotle again I will spend my money at Moes for now on maybe they will appreciate my 480.00 a month as a company. This is not even the beginning of Oliver who works the line was rude also to my 10 year old daughter who loves coming to this store each week after practice for our daddy daughter date. I will let everyone I know and have my children tell everyone they know who go to school 1/4 mile away from this store what happen and not to go there anymore. As you can see with the reviews they have a 3.2 star because of employees which is a direct representation of MANAGEMENT!!!!!...

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avatar
1.0
6y

WOW! What a horrible experience. I was very excited to visit this new Chipotle for the first time as I am a big fan of Chipotle and my wife had never been before. We arrived and waited in line to get our food, once we got up to order the lady wrapping my wife’s burrito seemed to have no idea on how to wrap it and had to double wrap it because it did not go as planned with the first tortilla. She explained to us that she was trained to do it one way but was trying to do it her way because it seemed to work better for her (which it did not). Next we get up to pay ($35 for mine and my family’s meal which we could have paid at a sit down restaurant) and the gentleman on the register failed to put a lid on my bowl and slide it over to me (along with the chips and queso). I had to reach across the counter to the back of the counter towards him to get everything. At this point my assumption is “they are busy on this Saturday, I understand.” Well, it only got worse. We went to sit down to eat and EVERY table was filthy, the trash cans were overflowing, and the floors were filthy so we had to wipe off our own table with the 1 napkin that was left. After we finally got to sit down I went to the front counter to ask for the napkins and knives to be re filled as they were out. A young lady comes over and fills up the knives and leaves as a customer asked her to wipe off a table(still no napkins). I then approached the counter and asked for napkins and the lady prepping food handed me a stack of napkins. Once we started eating we also recognized that the chips were extremely stale and the queso was very gritty! In addition, my wife couldn’t drink her soda (Dr. Pepper) because it tasted like water (it appeared to be out along with many other types of soda) so she had to dump it out and get another. I am unsure if they were just understaffed; however, it was a Saturday at 2pm which in many retail setting would merit high staffing. I am writing this review not to scare customers away but hoping that it is recognized and the issues that we dealt with (and it seems many other have dealt with based off of the reviews) are addressed to increase the customer experience of this restaurant. Working in customer service & managing many high level performing stores that focus on the customer experience, it is imperative to execute on the customer concerns to ensure future business...

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avatar
4.0
6y

Updated my previous 2-star review:

Upgrading to 4 stars because as time as gone on, things have definitely improved. They don't always have things super tidy, and I have had a few occasions when they were totally out of ingredients. I don't fault them totally for this considering they are massively busy, and the times we are currently in don't always make it possible to have what is needed.

I went in today for my family. Ordered 2 burritos and a kid's taco meal. The kit has 4 sections: 1 for the taco shells, and 3 small ones for ingredients. I asked for chicken, sour cream, cheese and lettuce. The person who was making my order asked if i wanted the sour cream in a cup, I said yes, and he pushed the lettuce aside to make room for the cup. I said, "oh, you can just put it on top of the shells." To which he put a spoon of sour cream literally on top of the shells. I'm gonna chalk this up to poor communication on my part, but...it honestly doesn't make sense to dump a large spoonful of sour cream on two folded soft taco shells. Right? I didn't say anything, because I really don't like wasting food so I let it go, and my kid didn't complain (thank goodness). So, it's whatever honestly.

So, is it the most incredible experience I have ever had at a Chipotle? No. It's decent, but I am glad I gave this location another go. For a busy Chipotle, it's good, and the employees are at least polite, and do good work. Can't really complain too...

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