Pizza Piez — Restaurant in Fort Lauderdale

Rude service every time I go there. Tonight when I went in there the clerk/ pizza maker kept his gloves on the whole time I was there; touching the fridge , pos system, register , then food. I watched my Philly get cut in half with a knife from a pit with other knives and not sanitized before it touched my food so now I have to microwave it to make sure it’s safe to eat. I am a cook and know how to cook , if I was an inspector I’d be on ur case and you’d be closed tomorrow. The pizza slices are left in the open where little black flies land on them all day; disgusting. Rude unsanitary, two things you can’t be operating a restaurant either be one or the other but not both. The clerk looks like he hates humanity and wants to hurt someone. bring back Vito’s There was so little meat as you can see in this picture that I put one side of the sandwich meat on the other half and both portions couldn’t fill up one side of the huge dry bread . I think the cutting of my sandwich was the most effort put in my sandwich . Do something else with your lives; you suck at food. For almost 20 Dollars I got a scrap meat and dry bread sandwich. Absolutely disappointing and even a bit worrisome. Congrats you lost my business forever and my ability to call you guys decent for however long you stay there. And when someone brings you up or suggest you I’ll tell them about this. I hope you guys will be gone in a year and good restaurants start...

Tried to give this place a chance a few times, there’s one guy in there who is good at his job the dark haired guy with shorter hair; bravo to you for being able to work around such dorks. When I originally went in this place the guy who said he’s a manager was very rude. Tonight when I went in there the clerk / pizza cook kept his gloves on the entire time I was there, touching the fridge , pos system, register, food. And I watched my sandwich get cut in half with a knife from a pit with other knives and not sanitized before touching my food so now I have to microwave it to make sure it’s safe because who knows what was being cut with those knives. I am a cook, I know how to cook ; just hire people who want to do what their paid to do, You lost my business forever. Rude and unsanitary, good luck. Bring back Vito’s . There’s so little meat on one side of the sandwich that I put it in the other side and both portions still didn’t fill up the big hard bread , just do something else with your life 😂 you guys suck at food! For almost twenty bucks I could have went to the stop n shop and got twice the amount of food. Absolutely...

For some reason it comes up under Vito's, which may be the previous location. I'm telling you this place is good. Huge slices, all bread made in house from scratch. It is a family business so have patience as it may take a minute or two for sandwiches and salads but well worth the wait. The bread, the crust has an undescribable crunch and texture to it that is phenomenal. Met the owner's son and he was so excited to talk about how proud he is of this business and his family and how long it took his dad to perfect the recipes. I'm telling you, you need to try the food here! Chicken philly was huge and tasty, caprese salad was also huge and didn't last long. When you get the food you'll think it's too much and you'll have to save some, but once you bite into it, there will be no leftovers...