Rio Bravo Mexican Cafe — Restaurant in Georgetown

Had lunch delivered. Nothing looked very appetizing at first.

The carne guisada plate really looked a mess, but tasted fantastic....every bite eaten. Only recommendation would have been 3-4 tortillas instead of just one...it was a lot of food for just 2 flour tortillas.

Picadillo tacos were NOT picadillo....they were seasoned ground beef . No potatoes. No onion. No tomatoes....no anything other than meat. We ordered them on corn tortillas and unfortunately they did not serve them on two layered tortillas..just one, and of course the tortillas disintegrated before the taco could be eaten....what a huge mess. They were very salty, but I added fresh spinach at home and it evened out the flavor some and they actually ended up being a truly fantastic lunch.

As for the chips and queso... This was way less than what we expected. I feel it was just unseasoned, melted Velveeta watered down....it was runny and blah.....worst queso ever!!!!

I've not had their breakfast tacos, but I'd be inclined to try them, but I will never ever get their queso again....avoid it...it is less than okay...really a shame!!

I've debated 3 or 4 stars...the queso was really bad! But my son says the lunch plate was exceptional, so 4...

First time here. Definitely my last. I went off reviews thinking ok lets try it. Nombre....... Went for lunch. Ordered from "lunch" menu and still paid 40 dollars for 2 people. 1 soup and a 2 enchilada plate. 🤔 I'm all about being conservative but really? Gonna serve customers on styrophone plates? Those that give this place 5 stars don't know authentic Mexican food. Food was bland. Guacamole salad was a styrophone bowl filled will almost frozen lettuce and almost frozen avocado slices. I wanted salad not slices. Owner was not so friendly while checking out. Kindly asked if they were from Mexico cause again this was not authentic. And it seemed as if I offended her. Response was a look followed by what do you think? Lol..... Ok lady. Just asked. And yes she is. So nope. Not going back nor...

We're new to Georgetown and looking for a go-to breakfast spot that is delicious, quaint, memorable (for good reasons), won't break the bank and worthy of recommendations. That said, our first trip to Rio Bravo on the Friday after Thanksgiving was just okay. We each had the migas plate, one with chorizo and one with regular sausage added in. The migas and beans were tasty but the potatoes were pretty bland. The little container of red sauce helped but could have been chunkier. I read a lot of mixed reviews about this place but always like to see for myself. We'll probably return at some point but I think we're still in the hunt. Maybe next time we'll stick...