Tides Oyster Bar — Restaurant in Henderson

My wife and I had the unique pleasure of returning to Tides Oyster Bar this past Valentines' Day for dinner and had a wonderful time. Made the evening really special.

We started with a bottle of Rose, which is all we needed, and a couple Caesar Salads that were very tasty. Next we shared a special appetizer they offered, a fresh King Crab cake, and that might have been the tastiest dish of the night, and possibly the year. The rest was fantastic as well, but take a look at the Crab cake photo and tell me it doesn't look like a must have everytime you come here. For the main course, my wife had a Pan Roast which she enjoyed very much, and I had the 1 lb. King Crab legs with mashed potatoes and fresh green beans, which I think also was a Valentines' Day special. I can say first hand that this was incredible. I was on the King Crab trip since my first bite of the crab cake, and this was no sleeper either. Cooked perfectly, and cut to dig in. The potatoes were whipped and the beans excellent as well. After being cajoled into dessert, we finally relented (twist our arm huh) and had the Creme brulee. Again, take a look at the posted photo(s) and you can see that it looked and tasted Awesome.

Lastly, I want to thank the ownership and staff for making last night so special. From the hostess and server, to enjoying a conversation with Chef Hunter, who came out several times to see if we were taken care of, we truly felt like our patronage was appreciated, and Tides Oyster Bar had truly earned a spot in our minds to continue making this one of our favorite dining experiences here in Henderson. If you didn't read this whole review, the main point is Highly...

Seriously. Never coming back here again. We were celebrating a new job offer I received. We decided to try this restaurant because I love oysters. We ordered two glasses of a small house Chardonnay and and the oysters. We were shocked when we were charged 22.00 dollars for two small glasses of Chardonnay. When I called to discuss this issue I was connected to the chef who in a haughtily manner said that they do not serve house Chardonnay. I retorted by saying we were not accurately told of the high wine prices. His response was well we serve this type of wine. And too bad. I’ve been to a lot of fine dining restaurants and have never had such a rude and horrible experience. This is in a restaurant in a casino in Henderson....

First time here and I don't believe I will be coming back. The hostess was nice enough to bring us our food and drinks. Orders the sashimi quartet and the salmon was old! Not good at all! I felt disgusted while eating the 5 pieces I ate. Our bill came up to $88+ not only that we weren't advised that the Salad my husband thought came with the meal was $9.00 on top of the $30 steak and shrimp. Tried the steak and it was flavorless and dry. Not even juicy or anything. We have are leaving this place a bit displeased. My husband ended up eating the rest of the sashimi and he also felt that it was old. Could've eaten at a fancy place and had🤮🤮🤮🤮🤮 better quality...