Iron pot — Restaurant in Kent

7/18/25- I had the beef bulgogi lunch. For a total of $16.57 after tax it was worth every single cent! In both quantity & quality. This was a HUGE "lunch plate/bowl". It came with heaps of deliciously flavored, just slightly saucy/wet stirfry udon noodles, a full scoop of rice, a portion of very yummy veggies(cabbage, carrot, mushroom, celery, broccoli), and very tender, juicy and flavorful beef bulgogi. It also comes with a small little side of kimchi, bulgogi sauce, some sort of pickled or fermented cucumber or squash in a red sauce that tastes like chamoy, and a container with potato salad w corn, and this delicious sweet green veggie idk the name of and this yellow fruit/veggie in a chili paste/sauce BOTH are delicious!! Its not a huge portion of meat but its a fair lunch portion especially with all that you get. Its more than enough to share definitely more than I could eat alone in one sitting. There's just SO much food. The service was amazing!! Fast, kind, no issue answering questions. The atmosphere was fun, buzzing, and authentic. Would definitely recommend and will definitely be coming back. The lady who helped me was...

5 stars all around. The atmosphere was cozy yet elevated, service was timely, pleasant, and not pushy, and the food was fresh and delicious. We ordered the tofu bibimbap, bulgogi bibimbap, and sweet garlic chicken wings. All were perfect. Before we received our meals, we were served miso soup which was perfectly balanced between miso paste, scallions, tofu, and nori. My favorites among the bonchon were the cucumbers and potato salad. The chicken wings were crispy and dipped in a sweet garlic sauce. The bibimbap came hot and frying in a cast iron skillet that included white rice, wilted spinach, bean sprouts, leafy greens, cucumbers, zucchini, carrots, and purple cabbage. The tofu was fried to perfection. I read some reviews that mentioned the bibimbap was not as tasty as they liked, but I found it to be near perfect. The idea is to flavor your bibimbap with any combination on condiments on the table like you would with pho. I would definitely recommend...

I am shocked and saddened that my gf and I were 2 of 4 people at this awesome spot at prime dinner time on a thursday night. The food was amazing and the service was incredible. Even with there only being 4 people in there, the waitress was literally RUNNING to make sure we were served as quickly as possible. I do not want this to become a serving standard, girl take a breather. BUT YOU ARE SEEN.

Any restaurant that gives you a complimentary appetizer (chips and salsa, bread and butter, what have you) already gets a free star in my book. BUT SIX INDIVIDUAL SIDES?! That's insanity. Why WOULDNT you eat here. All insanely flavorful and delicious on their own and this is before you even order the food you came there for.

Our yakisoba and bulgolgi were also delicious. Will return, and will post...