If you’re in Little Falls, New Jersey, and craving authentic Italian cuisine, this charming restaurant is a must-visit! From the moment you step inside, you'll be greeted with a warm ambiance that sets the stage for a delightful dining experience.
The lasagna is a true highlight—rich layers of pasta, savory meat sauce, and gooey cheese come together in a comforting dish that's hard to resist. The chicken Parmesan is equally impressive; the chicken is tender and perfectly breaded, topped with marinara sauce and melted cheese, creating a deliciously satisfying meal.
Don’t miss the meatballs; they are generous in size and bursting with flavor, making them a perfect companion to the marinara sauce. The Italian salad is a refreshing addition, featuring a vibrant mix of greens, olives, and a zesty dressing that balances out the richness of the main dishes beautifully.
To start your meal, the calamari is a fantastic choice—crispy and lightly breaded, served with a tangy dipping sauce that will leave you wanting more.
Overall, this restaurant offers an exceptional dining experience with its delicious food, friendly service, and inviting atmosphere. Whether you’re dining with family or friends, you’re sure to leave satisfied and eager to return! Highly...
Read moreI've dined at this establishment 3 or 4 times in total and unfortunately the food has further declined with every visit. My most recent visit solidified that it will be my last at this restaurant. We started with the charcuterie board as an appetizer which was lack luster and had minimal variety. The cheese was lacking flavor and aside from the prosciutto, the meats tasted low quality. The carbonara pasta course was decent, with a pleasant sauce texture. The veal piccata was an absolute embarrassment. The veal was tough and had an overwhelmingly fishy flavor. If your chef is unable to properly prepare veal or maintain a fresh stock of meat, it shouldn't be served. Lastly, we ordered cappuccinos and gelato for dessert. The texture of the gelato was that of a freezer burned dixie cup from 2005. The pistachios were absent in the "cherry pistachio" flavor. Unfortunately, i can't comment on the cappuccinos we ordered because they never arrived at our table. Overall this was an over priced experience with dish quality that is in need of a serious overhaul. I would like to mention that the waiter was extremely polite and helpful. It's disheartening to see the downhill spiral that this place has been on since they opened. We will not...
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“This is hands-down the best Italian restaurant in New Jersey! Every dish is like a masterpiece of flavor and authenticity. We started with the chicken parm, which was tender, perfectly breaded, and topped with the most delicious marinara and gooey mozzarella. The meatballs were rich and juicy, just like Nonna used to make, and each bite was packed with flavor.
The mushroom pizza was incredible – thin, crispy crust, and the toppings were so fresh. And let’s talk about the lasagna… layers upon layers of pasta, meat, and cheese that melted in your mouth. It was honestly the best lasagna I’ve ever had!
The atmosphere is warm and welcoming, and the staff treats you like family. If you’re looking for true Italian flavors, this place is a must-visit. Can’t wait to come back!”
This review captures the deliciousness of the dishes, the ambiance, and the quality of service, making it clear why this restaurant stands out...
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