The word that comes to mind is scumbag when I think of the owner. I love google reviews and I write way more positive reviews than negative. Unfortunately, this one has to be written. On a Saturday night I ordered a pizza and the only two styles they offer on their website is thin style and NY Style. I obviously assumed deep dish is not thin so I picked the NY Style. When I showed up the owner could tell even before he handed me the pizza that I may have picked the wrong one and told me that I didn’t order the deep dish. I told him why did his website have it that way and he blamed it on the Slice app company. I asked if this happens a lot and he said it does. He told me to call the company and then they will take care of it for me to refund it. I ordered the deep dish pizza. I left the other pizza and he told me he was going to give it to homeless people but there was nothing he could do. When I called the company they said the owner said it’s not his fault. I paid over $80 and left one of the pizzas there. Absolutely disgraceful owner. As a business owner I am disgusted by business owners who lie and take from their customers unfairly. I didn’t need two free cokes to make this right, I need you to do the right thing. The hilarious thing was when we were leaving he asked me to please write a good review because it helps him so here is hoping that nobody else goes through this experience now that there is a record here....
Read moreSooooo happy we decided to go here on a whim. On our way to In & Out, we suddenly had a craving for pizza. But not just any pizza. Chicago deep dish style pizza. But are there such places in LA? A quick Google search led us to a deep dish joint that was 1 mile away. Upon arrival, I was instantly taken aback by the prices… this place isn’t exactly cheap. We got a medium extra cheese and that came out to $39, not including tip. I chalked it up to the fact that it was hard to find chicago style in the area and maybe, just maybe, it would be worth it.
Boy was I right. This pizza was delicious and the closest I’ve ever come to actual Chicago pizza. Also the service was impeccable. Our guy(we didn’t catch his name), but he was overly kind and kept telling us how many minutes were left before our pizza was ready(be warned- if does take around 30-40 min to make, depending on what you order).
But it was so worth it! They have earned a customer for life- can’t wait to go again and try some...
Read moreI love all things pizza, from the artisanal Neapolitans, to the square cut tavern pies, to the XL thin NY style, but being from the midwest, I have a special place in my heart for Chicago deep-dish.
Many places in LA offer this (masa, doughbox, blackbird etc). While good, I never found any of them quite capture the unique experience of a perfectly crafted, fully loaded deep-dish style pie straight from the windy city.
So was stoked when this place came on scene. Tried once, and its my new goto for deep dish cravings. Closest I’ve ever gotten to authentic deep dish outside Chi town. Can’t speak for the thin crust options, but I’d trust it’s quite good too. I did have there nutella cheesecake and it was OFF the chain delicious.
Owner is also VERY nice, good vibe kinda guy. I think his name is Leo. Big ups for brining a slice of the mid west...
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