Ori's Bakery & Café — Restaurant in Marco Island

Experiencing exceptional service at a business, especially moments before they close, is nothing short of magical. On my very first visit, I was in pursuit of a good cup of coffee and, thanks to a quick Google Maps search, I lucked into this gem. My joy, however, was tinged with a hint of sadness upon realizing that this wonderful place was a considerable 4 and a half hours journey from my home. The level of service I received was simply unparalleled. Every sweet treat I tried was a delightful experience, leaving no room for any criticism. It was a pleasant surprise to learn that they hailed from Chicago, adding a layer of charm to their already impressive setup. Regrettably, my visit was too brief to sample their Italian beef, but if it's anything like the rest of their offerings, I'm sure it's fantastic. The coffee alone was worth noting, but what truly set this place apart was the outstanding customer service. It's evident that the combination of their culinary excellence and exceptional service is what draws people back time and again. I extend my sincerest wishes for their continued success and eagerly look forward to my next visit to Marco Island, making sure this café is at the top of...

The cashier was lovely, explained things well, made an attempt to find a vegan option for me, but there are literally no vegan options except hash browns. Oat milk on hand for coffee which was nice. Except when the guy who appeared to be the owner went over to the batista and was making fun of oat milk in coffee as I was walking by... literally the only.people.in the store. Big banner advertises dinner but closes everyday at 2pm. Claims to be an Italian bakery but is definitely spanish/Argentinian in menu options. Almost completely.empty restaurant and the batista said he could bring us our drinks but the owner decided to yell oit our table.number, to an empty restaurant, from 5ft away, instead. Really odd atmosphere with him there, but the staff...

Everything was delicious…we had the ham and cheese empanada which was not a traditional empanada pastry but delicious all the same, the chicken empanada, a chocolate croissant and the caprese sandwich. I also took away the key lime pie for a birthday celebration. My friend had previously had the egg and bacon breakfast sandwich on ciabatta and said it was the best she had ever had. The key lime pie was very good. It had a whipped texture with a graham cracker crust. It was more tart than sweet so your enjoyment will depend on your personal key lime preference. The pastry case looked delicious with the scones calling my name :) I will go back to try those for sure. It’s great to have a new local bakery/eatery and...