Venturing into this establishment was an immersive experience from the outset. The interior, tastefully adorned in warm browns and oranges, provided a sophisticated ambiance that seamlessly complemented the culinary journey that awaited.
The Paneer Kebab presented a refined execution of grilled perfection, each bite delivering a harmonious interplay of spices that showcased a commendable mastery of flavor profiles. Paired with the Garlic Naan, the dish exhibited a perfect synergy between texture and taste, a testament to the culinary finesse.
The Mango Lassi, a seemingly simple offering, transcended expectations with its velvety texture and a balanced infusion of mango sweetness, providing a delightful interlude to the savory journey.
Now, onto the culinary innovation – NAANZA. This Desi Pizza, adorned with Paneer or Chicken Tikka, Makhani Sauce, Onions, Peppers, and Cheese, exemplified a bold fusion of traditional and contemporary elements. The melding of flavors was executed with precision, creating a distinct and memorable gastronomic experience.
In summary, this establishment not only orchestrates a visual and culinary feast but also succeeds in marrying tradition with innovation. The Paneer Kebab, Garlic Naan, Mango Lassi, and the standout NAANZA collectively showcase a commitment to culinary excellence that elevates this dining experience to a level deserving of...
Read moreNEW: Today, October 10, 2025 my husband and I revisited this restaurant to have vegetable biryani. We requested it to be very mild. We were pleasantly surprised because the biryani was not spicy but AROMATIC and BURSTING with FLAVOR!
Vicky behind the counter welcomed us with a pleasant, friendly smile. NANDINI, as ALWAYS, served us with heartwarming hospitality. She went into the kitchen to ensure that our biryani would be served without hot peppers. Nandini is an asset to this restaurant.
The service and attention to detail deserves mention. We ordered dine-in food for the first two visits; subsequently, we ordered take-out a couple times; later, we invited two friends to dine-in with us. Each time, we made special requests - absolutely no hot peppers in the chicken & medium spicy vegetarian dishes. Every order was perfect.
Their chicken and paneer kebabs are succulent and flavorful; they are awesome.
The two ladies at the counter - Radhika and Nandini - are exceptionally polite, and they go above and beyond to take care of every guest. They extend hospitality as if this were their own restaurant. Their friendliness and attention to every detail makes us return to this restaurant again and again. They deserve special kudos from their employer.
All the dishes we have tried are well prepared and the spice level...
Read moreMy wife and I went here for dinner on our way out to play some cards. The menu has a very good variety of choices. My wife had the Chicken Tikka Masala and I had the Lamb Vindaloo. We got Samosas for an app and 2 soft drinks. It was a bit on the pricier side for a place where you order at a counter at about $43 but to be honest, after eating the food, I can not complain.
The samosas were hot a crunchy and the tamarind sauce is the perfect amount of tart and sweet. The Vindaloo took me by surprise with the spice level, I was sweating the whole time but I could not get enough. The rice was perfect, every grain perfectly exasperated and not dry at all. My wife's dish was equally satisfying. Plenty of chicken and the masala was super tasty. Cant have Indian food without Naan so we got the garlic. My wife is tiny so she does not eat much and the naan and rice was too much for her so that was all me. Her loss. Could have had a bit more garlic for me but it was still very good.
The place is very clean and if I had one complaint it would be the dining room is wide open and on cold days, like it has been, when the door opens, the whole room gets cold. Go when its not cold out and youll really enjoy the visit.
We left...
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