Old-school Italian joint offering pizza by the slice, plus basic pastas, hoagies & take-out beer.
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TLDR: The pizza is good. The restaurant is very narrow, customer service isn't good, they don't seem happy that you're there, and some workers don't have the best attitude.
They have pretty good pizza and definitely better than other places but it's nothing special.
Their restaurant from the front is very narrow and where you order your food or pickup is right at the door, so it can be awkward trying to make room for others coming in. Though, they do have a pretty nice sized dining area that's hidden away in the back.
Their customer service skills can use some work as well. I have ate here and picked up from here and both times I didn't feel very welcomed at the store. They seemed pretty apathetic about whether they wanted my business or not. And honestly, I know the place can get pretty busy but some of the workers there have a bad attitude. I don't think I'll coming back. There's plenty of other pizza...
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Very nice to find a traditional pizza shop in the middle of the small plate places. PSA; Can we please get rid of the stupid trolley or at least have it end behind Acme, please. I love this roll, I hated this roll. I just had a bad experience with a roll with pointy ends. Little Anthony's roll has pointed ends and I was a little skeptical when I saw it. The roll ate very well. But between the pointy ends and the lettuce and tomato on the bottom I felt like something was falling out of my cheesesteak on every bite. It was $8.70. For $8.87 I'll pick up whatever falls out of my cheesesteak on every bite but I won't like it. Nice comfortable place to eat your cheese steak. Very good...
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My review speaks only to the customer service. I have not tried the food. Stopped to try to get lunch with my kids. My son wanted a grilled cheese but that is not on the menu, so I asked the guy working the counter if he could make a simple grilled cheese. His response was, "no, we don't have that here". The place was not at all busy at the time. I get that it's not on the menu, but how hard is it? As an Italian restaurant, you got bread, you got cheese, and you got a grill - put them together - takes three minutes and you have a happy customer. But no, too much trouble for this place apparently. We left - no business from us that day or any day...
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