For brunch enthusiasts in Michigan City, Leeds Public House offers a culinary experience that rises above the rest, boasting an all-day brunch menu on weekends that's as diverse as it is delicious. Although it comes with a slightly higher price tag, the quality of the food, the impeccable service, and the enchanting atmosphere make it well worth it.
One of the highlights of Leeds' brunch is their extensive cocktail list, which includes a delightful array of brunch cocktails and mimosa flights. These expertly crafted beverages perfectly complement the meal, adding a touch of indulgence to your brunch experience.
The brunch menu is comprehensive, catering to a wide range of tastes. However, if you can't find something to your liking, the full menu is also available. The coffee is consistently excellent, a testament to their commitment to quality across all offerings.
The service at Leeds Public House is top-notch, with attentive staff ensuring a smooth and memorable dining experience. But the culinary delight doesn’t end with the main meal; their homemade desserts are a must-try. Be sure to save a little room for these sweet treats - you won't want to miss out.
Recommended Items: Nashville Hot Chicken and Waffles: A perfect blend of crispy waffles and spicy chicken, this dish is a flavor-packed delight. Dip Party: An assortment of dips with a variety of accompaniments. It's practically a meal in itself and a fun one at that. Lemon Tiramisu: This dessert, featuring a fluffy whipped lemon topping and a moist cake, is a "light" way to end the meal. But be warned, it's so delicious that you might find yourself overindulging!
In summary, Leeds Public House presents a brunch experience that is unsurpassed in Michigan City. From the diverse menu to the delightful cocktails and the delectable desserts, it's a feast...
Read moreBlown away. Simply blown away. Using olde tyme language, this establishment is tops in both bread and circuses.
Tho not the first thing to notice upon arrival, FOOD FIRST, as that is why we were there. Three of us. Menu made choosing difficult. My two friends decided to ask of the possibility for an off menu item as they noted the ingredients were present. They were quite in the mood for a simple grilled cheese sandwich. Our waitperson wasn't the least bit challenged. She described that item from their children's menu. Voilá! One also ordered a Caesar salad with chicken and was given a choice of large or small. Two of the three of us had our orders in.
Then my turn. I couldn't decide between two items and ordered each - shouldn't have as it was a colossal amount of food, but so happy I did. DIP PARTY! House made pimento cheese, feta and artichoke cheese, sun dried tomato hummus. Fresh veggies and naan bread for the dipping. ROASTED GOLDEN BEET SALAD. I could hardly make a dent in each. What a joy to finish at home later.
Each of our plates were arranged quite attractively and the serving pieces themselves were lovely. The Dip Party was served on a thick round wood board. I am so sorry I didn't think to take pictures of everything.
Now the look and decor of the place. Walking in the door I was so pleased with its appearance. Spacious. Warm and welcoming. The art on the walls - for sale too - the furnishings, the light fixtures. All attractive. The outside area also of note, tho we chose to sit inside.
The staff. Welcoming. Gave the time and space we wanted. Checked on us without interfering with our experience. I'm stopping now, tho could find more good things to say and even at nit picky level cannot find a negative ...
Walk off your meal strolling up and down those streets....
Read moreA Culinary Symphony in Rustic Elegance: Leeds Public House Delights with Braised Short Rib Perfection. My recent experience at Leeds Public House was nothing short of extraordinary. The establishment has a captivating rustic environment, with a perfect blend of mood lighting that sets the stage for any occasion. The warm and inviting atmosphere made for a memorable evening, creating the ideal backdrop for an exceptional dining experience. The culinary masterpiece that stole the show, the dinner special: Braised Short Rib with Mushroom Sauce and Pappardelle. From the moment the dish arrived, I was captivated by the enticing aroma. The short rib, expertly braised to perfection, melted in my mouth with each succulent bite. The mushroom sauce added a layer of richness and depth to the dish, creating a symphony of flavors that danced on my palate. The pappardelle, cooked to the ideal al dente texture, served as the perfect vehicle to soak up every ounce of the delectable sauce. It was a culinary journey that left me thoroughly impressed and satisfied. As a first-time visitor, Leeds Public House quickly became the top of my list of favorite dining spots. I'm already eagerly anticipating my return for more culinary delights. The seamless fusion of a rustic setting, impeccable mood lighting, and outstanding cuisine makes Leeds Public House a gem that I can't wait to explore further. If you're in search of an unforgettable dining experience, this establishment is an...
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